Cormack Estate selects the best parcels of King Valley fruit to create a fresh and vibrant Prosecco. A lively palate with crisp stonefruit flavours, this wine is best matched with seafood or antipasti and will be the perfect addition to help celebrate every special moment.

A popular bubbly on cafe lists around the country because it's an easy-drinking style with some intriguing straw characters, a hint of yeast, clean flavours, and balanced acidity.

Lovely pale Rosé colour. Exciting nose of peach, pomegranate and wild herb. Textural, spicy, calm, creamy, soft and very delicious.Compliments Chicken with Moroccan couscous.

Lovely pale Rosé colour. Light and fragrant with notes of brioche, wild strawberry and pomegranate. Gentle creamy flavours, fine bubbles, fresh as a daisy and very drinkable.

De Bortoli Prosecco is sourced from Victoria's King Valley - known as Little Italy given many Italian migrants have become multi-generational winemakers in the area. The sparkling wine tastes of apple and pear with fresh pithy lemon, gentle creaminess, complete with the very fine bubbles. Great on its own or shared with food.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Brown Brothers have added the Prosecco Rosato to join the original, and much loved, Prosecco. In the glass there is a rose-gold colour and a soft nose of strawberry and apple skins. With the addition of a touch of Cienna to the Prosecco, the sparkling wine retains its trademark acidity while showcasing a softer, rounder side to the palate. Brown Brothers Prosecco Rosato is made to be enjoyed young while at its light and delicate best. (Limited edition bottle**)

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Fresh, floral and easy to drink sparkling wine, with vibrant flavours of zesty citrus and nashi pear finishing smooth and creamy.

“A premium prosecco – why not? A drier prosecco than usual, bringing gravitas to the style, with a smarter, tighter line and length. No simple lemonade characters here, but rather some depth in aroma and flavour. Granny Smith apples, grapefruit, pear skin, preserved lemon. Zesty, bright on the palate but settles into a citrus-infused, lemon-tart line of flavour with a waxy mouthfeel. Definitely a step up in poise and elegance for the variety.” Jeni Port