Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

Chardonnay sourced from Victorias cool climate King Valley goes into Nugan's Estate Chardonnay. Pale straw in appearance, with a youthful green hue. Aromas of peach, nectarine, poached peach and mixed spice, a rich mout filling palate of stone fruit, biscuit and yeast notes with a crisp acidity make this a good drink.

This elegant Prosecco showcases the King Valley’s finesse with notes of nashi pear, citrus blossom, and green apple. On the palate, it’s light and vibrant with soft bubbles and a hint of minerality. Balanced and dry, it pairs beautifully with seafood, antipasti, or casual celebrations.

De Bortoli's Prosecco Rosé is gentle and easy, making these the ideal summer sparklers. Available in 750mL bottle and 200mL single serve bottles.

This wine is a light straw colour with lime hues. The nose explodes from the glass with sweet sherbet, lemon, lime and jasmine aromas. Yeasty and earthy characters add complexity, with added brioche notes. The palate is creamy and refreshing zingy with lemon, lime acidity. The wine has lovely length and softness with a touch of sweetness but a long dry finish. Serve with Sydney rock oysters or lightly grilled scallops topped with lemon zest.

The perfect red wine for all cuisines. Think aromas of cherry and strawberry, followed by savoury bramble fruit on the palate and delicate dusty tannins to finish. This is a smooth balanced wine for any occasion.

An elegant fragrant wine displaying floral spice and lime flavours. The fresh lingering acidity makes it a perfect match with seafood and Asian cuisine.