Nice floral aromas, with citrus and vanilla notes. Ample and harmonious palate with fruity and woody notes. Fresh finish. Perfect with seafood or any grilled fish. Drink it fresh.

Introducing Belaire Brut Gold, an effortlessly elegant addition to the Luc Belaire Range. Created in the heart of Burgundy from a blend of handpicked Chardonnay and Pinot Noir grapes, Belaire Brut Gold is stunning inside and out, adding a touch of luxury to any occasion. Our wines are crafted by 5th and 6th generation father-and-son winemakers at our 118-year old maison, where ancestral winemaking traditions are alive in each bottle. The winery, found in Montagny-les Beaune, lies in the centre of one of the world's most respected and historic winemaking regions. Belaire Brut Gold is a versatile wine, ideal for pairing with nearly any cuisine and achieves a perfect balance of fresh Chardonnay fruit, a hint of peach, pear and brioche, and a refreshing dry finish. For the dosage, we use organic sugarcane, bringing structure and length to the wine, and recreating a style popularized in the Années folles - France's 1920s artistic and cultural renaissance.

The fruit for this refined and subtle wine was sourced from sloping vineyards located on the foothills of the cooler Pyrenees and Cevennes mountains, in the South of France where the soils are heavy in limestone - perfect for the delicate Pinot Noir. It was aged for 6 months in French oak and bottled early in order to capture the grapes primary flavors.Refreshing and subtle aromas of ripe raspberries and cranberries with hints of plum and a touch of toast are evident on the nose. The palate shows a balance of ripe fruit and freshness with an appealing spicy smokiness.

This parcel was carefully selected by winemaker Nick Badrice. True to its name, Nick describes this wine as 'the ultimate Barossa Grenache'. It offers berries, spice and wild raspberry notes with velvety tannins on the lingering finish.

This Grenache was cultivated in the south of France, between Béziers and Perpignan, near the Mediterranean coast.The 20- to 50-year-old sloping vineyards are located on clay-silty soils coming from the old Aude river, and from the clay-limestone soils of the Minervois PGI area. Deep purple in color with vivid highlights. Intense nose of red fruits, notes of soft spices . The palate is rich, well-balanced, round withnotes of fresh fruits coulis such as raspberry, strawberry, blueberry. Notes of spices lend freshness to the wine.

An energetic gamay from two areas in France. Partly from Beuaujolais and partly from the Comte Tolesan region in the south of France. Typically lively and juicy with aromas of berries and rose petals and just a little hint of gamey spice. Light and bright on the palate, serve it cool, not cold, to bring out the best in this wine.

Ruby garnet in colour. Bright, red cherry and raspberry fruit on the nose. Focused red berry flavours on the palate, juicy mid palate with pepper and spice notes. Generous fleshy fruit, supported by high quality French oak.

La Forge Estate Pinot Noir is a deep bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla. Its a medium bodied wine, with ripe tannins and acidity which testify its capability to age. It develops very delicate aromas and a long lasting finish.

Classic Grenache red fruited flavours of bright cherry and raspberry with stone minerals and subtle cedar oak spice. Delightfully fresh and fragrant with soft roiund tannins and a lovely long finish.