A restrained savoury wine with vivid aromas and earthy tones with cranberry and cherries fruits. There are fresh cut violets, iris, and Pomegranate with a hint of cherry, plum, and raspberry. Subtle notes of potting soil form a backdrop to its sweet and flowery flavours. The wine has a moderate acidity combined with the tartness of red fruits and structural tannins. 93 Points - The Wine Front "Very light and transparent, gossamer texture, crisp acidity, barely there cherry flavours, cranberry tang and powdery tannins that pucker to finish. Some succulence here, the wine builds as it opens, but it will never be more than feathery and flighty, and lovely in that way. Pleasing, pleasant, delicate drink." Mike Bennie - The Wine Front *Vintages may vary when delivered. We make every effort to ensure the correct vintage is displayed, however variations can occur.

The Berthier family have been winegrowers for five generations, with Clement and Florian taking over the reins in 2012 to continue the family tradition. Clement is responsible for winemaking and sales, while Florian is focused on the vineyards. Coteaux du Giennois, located northwest of Pouilly-Fume on the right bank of the Loire river, is the family's flagship appellation. Here, the terroir composed mainly of flint, limestone, and marl, ideal for expressive and exotic Sauvignon Blanc. The wine opens up with aromas of white flowers, citrus, and exotic fruits such as gooseberries, kiwi and passionfruit, with a lovely softness and elegance on the palate.

Nice floral aromas, with citrus and vanilla notes. Ample and harmonious palate with fruity and woody notes. Fresh finish. Perfect with seafood or any grilled fish. Drink it fresh.