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This is a real crowd pleaser from Tyrrell's Wine. Plus one of the pioneers of the variety in Australia, Chardonnay. The Hunter Vally Moon mountain Chardy is a well crafted elegant wine with fresh green melon flavours and cleansing crisp acidity.

Two Rivers Reserve Chardonnay from New South Wales' famous Hunter Valley region shows peach, melon & citrus with toasty French oak.

Travertine's Vineyard sits on a limestone formation near the Belford Dome. This forms the foundation for our range of Hunter wines. Appearance: Pale green straw. Aroma: Bright peaches with hints of tropical melons. Very subtle French oak aroma. Palate: Savoury stonefruit and melons. Medium bodied, soft acidity with light oak and tannin drawing out the length of the palate. Enjoy slightly chilled with mushroom risotto or shellfish.

The Audrey Wilkinson Chardonnay shows layered peach, melon and citrus fruit flavours on the palate, both plush and textured, waves of exotic fruit are framed by a fine line of acid.

A bright light emerging from the Hunter, Boydell's are kicking some goals already. The wines are made by the talented Liz Silkman, from quality fruit.Bright mid lemon colour. Subtle white peach and ginger aromas. Clean, dry and fresh with good citrussy fruit intensity and stonefruit depth in a youthful and spicy frame with good development potential.

Trust us. When you collect your wine, and you open the box and pull this little number out, your eyes will light up and a wry smile will take over. This producer has been at the top of their game for so long now, and for good reason. Hunter chardonnay has such character and individuality which just adds to the utter versatility that is Aussie chardy. In its youth, enjoy crisp citrus and fleshy melon notes perfect for a warm arvo but in years to come, a developed nuttiness will reveal itself and a richness over the palate. Drink now or drink later? The choice is yours…

Allandale from the Hunter Valley produce a lovely Chardonnay that has a great full body to it with nuances of peach and apricot and nice level of complexity due to the new American and French oak employed.

From the Hunter Valley region NSW this wine has the distinctive fresh tropical fruit flavours of the Verdelho grape. With flavours of ripe melon and fig it is a wine worthy of any long afternoon lounging around. 'ALONG with the focus on fresh-faced chardonnays there is this variety, which is increasingly picked and crafted into a zingy style, more than richer, flabbier, duller versions. This bargain highlights such contemporary success: a dash of lime over custard apple and a light creaminess to mirror the fruit, spicy noted with a fruit sweetness sure to rock with chilli salted seafood.' - Daily Telegraph, Tony Love.