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Modern Australian Chardonnay is revolutionising the varietal, and this single vineyard Tumbarumba is a prime example. Experience lifted grapefruit, honeydew melon and lemon zest aromas on the nose. The wine is bright with flavours of green apple, lime and creamy cashew notes on the middle palate. The finish is long and refined with a lovely driving line of acidity.

“Punchy, fragrant and full-flavoured with gorgeous acid tension and a whisper of spice. High-toned passionfruit and green mango flavours with lingering pink grapefruit notes on the close. The wine has excellent weight and texture and will win people over with its sheer deliciousness.95pts, Great Value” (Toni Paterson, The Halliday Wine Companion). Another triumph for Hungerford Hill's Bryan Currie.The estate situated in the Hunter Valley also uses fruit from cool climate regions, Hilltops and Tumbarumba. "It’s taken a long time to get my head around Tumbarumba wine – it’s a truly unique place" says Bryan. This Sauvignon proves he's got his head brilliantly around the potential of the region.

Devil's Corner Chardonnay shows some up-front ripe stone fruit, citrus characters and hint of subtle spiciness. It shows excellent flavour intensity with great persistence and a refreshing finish.

Vasse Felix Chardonnay is a pure, elegant and vibrant style of Chardonnay, embracing the region's powerful fruit with complexity and restraint to express the environment, with the hallmarks of Vasse Felix's premier vineyards.

Located in the picturesque North Island of New Zealand, Te Mata produces a Chardonnay that has ripe stonefruit and citrus characters along with a rich and textural mouthfeel. Fermented in seasoned oak barrels to produce a creamy, rich and elegant wine.

This expressive Pinot Noir from Eden Road displays intensity and lifted aromas of red cherries, currants and clovey spice. The palate is concentrated in bright red fruits, dark plum and warm spices, with good structured acidity, embedded in silky, plush tannins. All follows through with great length and richness in flavour.

Pale straw green in colour. Complex bouquet, nutty and lifted. The palate is fine and deep with a lengthy finish.

An elegant, vibrant and fragrant nose with lemon, lime and pear in the foreground. Notes of peach blossom and subtle jasmine create lift and combines with cardamom pod, almond meal and roasted cashew. The palate has immense purity, with power and persistence. Lime and lemon pith define the palate, which carries through to a delicately layered middle, threaded with a fine mineral spine. Sesame seed and blanched almonds enhance complexity, finishing with a sparkling acid structure. This wine has energy in its youth, and will build texture with cellaring.

Poole's Rock Chardonnay gives refreshing zesty flavours, lime juice, lemon zest, lemon grass, green melon, kiwi fruit with a lingering mineral line down the palate, a fresh mouth watering aftertaste.