Barokes Chardonnay Semillon Bin 241 displays a lovely bouquet of honey and gentle floral notes, a result from the subtle wine maturity which provides a distinctive peach aroma. Pale green in colour with golden hues.

Barokes Bubbly Chardonnay Semillon Bin 242 is a wonderful bubbly drink providing a classy chardonnay blend. There are tropical characters on the palate with a pleasant creamy aftertaste and an appealing crisp acidity.

De Bortoli are a much loved wine family for their ability to produce wines of immense value and quality that clearly rises above. Here is another great example with their Sacred Hill Semillon Sauvignon Blanc. All the hallmarks of the blend are evident here; lime and lemon citrus zest, zingy passionfruit and subtle herbaceous notes. A perfect partner to a sunny afternoon.

Elegant and refreshing, this passionate Pinot Grigio is a vibrant fusion of peach, pear and green apple flavours. Delightfully sweet and oh-so-charming, it offers the perfect balance of fruit flavours with just the right acidity.Bronze Riverina Winemakers Association Open Show 2019Silver ICC Sydney NSW Wine Awards 2019Silver Australian Inland Wine Show 2019

2 Monkeys Semillon Sauvignon Blanc is a fresh tasting, zesty wine with guava and citrus flavours and a clean crisp finish. Serve chilled and enjoy with tiger prawns or satay chicken fresh off the grill.

Vibrant and fresh, this delicious Sauvignon Blanc is overflowing with fruity flavours. Breathe in its aroma of freshly squeezed grapefruit and passionfruit and revel in its luscious lime, tropical fruit and sweet green apple flavours.

A bright medium body chardonnay with excellent stone fruit and flint characters. The palate is complex and displays fine acidity that is balanced with a creaminess texture.

A deliciously fresh Chardonnay full of peaches and cream flavours and a crisp minerally finish. Serve chilled and enjoy with roast chicken or BBQ prawns. VINTAGE CONDITIONS Early spring rains set up growth for an excellent canopy giving the fruit good protection over the warm dry summer. Harvested in late January, when the baume was 12.2 fermented in stainless steel tanks. COLOUR - Light yellow tones. AROMA - A nose of stone fruits.

This wine is named after the myriad of paths, tracks and trails that dominate the famous Morialta Conservation Park that are lovingly explored by its visitors.The Adelaide Hills wine region is located nearby and is equally famous for its ability to produce some of Australias best loved wines. Our winemakers explored many grape trails across the Hills to track down the best parcels of fruit to go into this wine.