Larry Cherubino continues his meteoric rise through Australia's wine ranks, and it's no wonder with flavoursome Shiraz like this Middle of Everywhere number from Western Australa's Frankland River. It isn't often a wine of this price speaks so well to it's region, this time Frankland River. Full of gentle spice, blueberry and some savoury pepper with a lovely, rich mouthfeel. A wonderful medium-bodied Shiraz that is wonderful example of inspired, modern Australian winemaking.

Mount Langi Ghiran Shiraz is rightfully considered by many to be Australia's best cool-climate Shiraz. Nestled in western Victoria, right in the heart of the Grampians wine region, Langi Shiraz is a classic, true to type wine that Dan Buckle has handcrafted. A sensuous Shiraz that displays exotic aromas and flavours of spice, savouriness and that trademark pepper character. Red berry fruit is not to be forgotten here and after a good decant, is more than suitable to be enjoyed from today onwards.

With their distinctive bottle shape and their repuation for quality wines, Rosemount continue to innovate. Their Shiraz is a smoothly textured, richly flavoured wine with blackberry and plum fruit characters supported by a touch of sweet vanillin oak. The tannins are soft, savoury and lingering.

The palate is rich with an excellent balance of fruit flavours, subtle tannins and a soft, silky finish. We invite you to explore the Saltram winemaking tradition, crafted over 150 years, and exemplified today by their wines. This Barossa shiraz delivers lovely drinking right now. The makers used more stainless steel than oak in its production, thus capturing the vibrant, fleshy fruit flavours of the vintage. Soft tannins add to the fleshy texture and drink-now appeal.

First made in 1959, Penfolds Kalimna Shiraz is an icon in the field of warm-climate Shiraz. Always ripe, robust and generously flavoured. The Bin 28 is named after the Kalimna vineyard that was purchased back in 1945 and from which the original fruit was sourced from. Today, the Bin 28 is a great example of the Penfolds dedication to multi-region, multi-vineyard blending. The Barossa Valley will always remain an integral part of the Bin 28 blend providing rich, vibrant primary fruit flavours.

The essential element in the making of Centurion Shiraz is the critical quality selection of the fruit from the 1892 plantings. This superbly varietal Shiraz has been enhanced through maturation in fine French oak to exhibit cinnamon and cedar nuances. The palate on this wine is full and flavoursome, yet retains the elegance that the old vines provide. Tannins are fine and long with beautiful balance.

This McLaren Vale Shiraz is loaded with vibrant fruit, with a mid palate structure that's rich and ripe. Soft and smooth the whole way through, beautifully made wine.

Intensely varietal with lifted white pepper, blood plums and a savoury earthiness. The palate is soft and silken,with ripe plummy fruits and a fresh, richly flavoured finish. Evans & Tate

Coming from one of the best vintages in recent Barossa history, the Old Block from St Hallett shows what careful vineyard management can do for a wine. Rich, dark and conerntrated but with seamless tannin intergration.

Steve Maglieri's Serafino Sorrento Shiraz, is one the most flavourful McLaren Shiraz's we've seen for quite some time. Spicy and rich on the front palate that then leads to a supreme density consisting of ripe plums and blackcurrants. If you're a McLaren Vale Shiraz lover, this Sorrento Shiraz has your name written all over it.

Created with an array of dark fruit this delicious wine is from the Limstone Coast and Murray Darling region. It is a sit down and enjoy wine full of dark fruit flavours, a hint of spice with toasty vanillin oak and soft velvety tannins. Try it with a meal of roast beef and your favourite sides.