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This Cabernet Shiraz blend from Majella, icons of Coonawarra, is all about bright youthful fruit. Made with little oak influence, the upfront mulberry and blackcurrant characters are supported by fine lingering tannins.

Varietal aromas of mint and cassis are well matched with subtle vanillin oak on the nose. The palate is supple and smooth the blackcurrant flavours framed by fine ripe tannins. Try it with roast lamb.

Ben Riggs has hand-crafted a delicious Shiraz Cabernet Merlot blend here that pays homage to the three-spiked prickle that can be found in the McLaren Vale region and the fact that it's hard to ignore. This unctuous red blend is also extremely hard to ignore with its seamless varietal integration that produces a wine full of richness and opulence. Ripe, dark berry fruits courtesy of Merlot along with spice elements from the Shiraz and a firm, but balanced structure from the Cabernet all come together superbly.

Typical of Wynns Coonawarra Estate, this Shiraz has aromas of ground black pepper, berry and distinctive floral notes. A medium bodied wine with a lingering finish that will age gracefully. Wynns Coonawarra Estate is internationally celebrated for producing wines of consistent quality and depth of flavor and Coonawarra is considered one of Australia's best wine regions due to its regionally specific terra Rossa soil and gentle climate. Originally founded in 1891, Wynns Coonawarra Estate has grown to be the largest single vineyard holder in Coonawarra and is privileged to hold some of the best and oldest vines on Coonawarra’s famous terra Rossa soil.

"Kings Fortune is a wine range fit for kings, from Australias majestic wine regions. This bottled liquid gold you are about to enjoy represents the blue blood of Australia's iconic terroirs. Enjoy flavours of dark red fruits, gentle tannins, and a luscious velvet palate."

Little Giant Coonawarra Cabernet Sauvignon is handcrafted with an array of dark berry notes coupled with hints of nutmeg, herbs and red florals. A delicious wine with a bright crimson red hue, the finish is long-lasting and fruit driven.

Pepper Tree have quickly established themselves as one of the showcases of not only the Hunter Valley region, but the other three regions where they source premium fruit from; Orange, Wrattonbully and Coonawarra. Award winning winemaker, Jim Chatto is at the helm of this progressive winery and here he produces a Cabernet Sauvignon of upmost class and complexity. A nice nose of cassis and dark berries with a hint of oak, ripe rich fruit that fills the mouth with blackcurrants and soft tannins.

Parker Coonawarra Estate was established in 1985 with an uncompromising approach to quality. This Chardonnay adheres to these strict viticulture and winemaking standards, resulting in a finely structured wine, with natural acidity, elegance, flavour and a fresh, clean finish.

The Angaston Road Growers range is all about honouring the often unsung heroes of the wine world, the growers. It is their intimate knowledge of the local terroir, the changes of season, and the varietals they tend to that ensure the special parcels of fruit that make it to the winery are in tip-top form to make quality wines like this fine Merlot from Coonawarra grower Mick Gillon.