The best
  • red wine
  • white wine
  • champagne
  • rosé
  • whisky
  • spirits
  • beer
deals in Australia

Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

Join for free How it works

Bentwing Coonawarra Cabernet Sauvignon

Coonawarra is a very special place. It doesn’t share the relentless dry heat of the Adelaide summer, being much more temperate. It also has the excellent free-draining terra rossa soils that make it perfect for grape-growing. The resulting wines show incredible richness, flavour, structure and complexity - as you'll taste with the mighty Bentwing Coonawarra Cabernet here. It's a terrific partner to a lamb roast.

Angove Bin 4288 Coonawarra Cabernet Sauvignon

Wirra Wirra Church Block Cabernet Shiraz Merlot

Church Block first appeared back in 1972 under the watchful eye of Greg Trott and was taken by one of the original vineyards that ran alongside the small Bethany Church, across the road from Wirra Wirra's old ironstone cellars. Over the last 4 decades, it has become one of Australia's favourites. The 2005 Church Block is showing just what a little patience can do. After six years, the velvet texture is the dominant feature with integrated tannin taking a backseat.

OR Wynns Siding Cab Sauv

With four years of cellaring, this Cabernet has matured into a beautifully composed and expressive wine, retaining its elegance while gaining depth and complexity. The once-bright, plush texture has softened into a smooth, refined mouthfeel. Dark berry flavours now unfold alongside savoury cedar, earthy undertones and gently warming spice. The classic Cabernet structure remains, with tannins now silkier and more integrated, guiding a seamless palate. Balanced acidity keeps the wine fresh and vibrant, offering a graceful, layered expression with a long, polished finish.

Riddoch Coonawarra Cabernet Sauvignon

Riddoch Cabernet Sauvignon has all your elegant red wine needs covered. This Coonawarra stand out features dark fruits on the nose with a subtle hint of oak and finishes with finely balanced tannins and a smooth palate.

Hidden Ridge Coonawarra Cab Shz Merlot

Hidden Ridge Cabernet Shiraz Merlot displays aromas of plum, dark cherry and raspberry. These dark berry fruit flavours surround the palate with subtle oak notes and leave a long, generous finish.

Brand & Sons Last Sunday Drive Cabernet Franc

Lifted aromas of blueberries and ripe forest fruits jumping from the glass with hints of herb and eucalypt. A fresh palate with abundant juicy blue fruits and classy acid and tannins. The rich taste slides through the mouth with a delicate balance of spice and mulberry which hold on leaving you savouring for the next glass. The Story Behind the Name... Summer ’73 and a rusty bulldozer rumbled into life, signalling the end of “The colony” and a distinct lowering of the Coonawarra skyline. For almost 90 years, families had flocked to Coonawarra to collect the bountiful fruits which grew on the famed red Terra Rossa soil. But as the favour of wine grew, the last fruit trees were felled and on a summer’s day in ’73, the last orchard was demolished. The end of an era, the last of the blockers and the last Sunday drive.

Smith & Hooper Cabernet Sauvignon Merlot

The Smith & Hooper Cabernet Merlot is a harmonious blend of Cabernet Sauvignon and Merlot displaying aromas of red berries, eucalypt and a hint of vanilla. Flavours of mulberries, cherry and blackcurrants fill out the smoothly textured palate.

Highbank Vineyards Single Vineyard Cabernet Merlot Cabernet Franc

HIGHBANK VINEYARDS Single Vineyard Cabernet Merlot Cabernet Franc, Coonawarra

Angaston Road Growers Mick Gillon Coonawarra Merlot

The Angaston Road Growers range is all about honouring the often unsung heroes of the wine world, the growers. It is their intimate knowledge of the local terroir, the changes of season, and the varietals they tend to that ensure the special parcels of fruit that make it to the winery are in tip-top form to make quality wines like this fine Merlot from Coonawarra grower Mick Gillon.