Bannockburn Pinot Noir
Bannockburn is spicy with well intergraded savoury oak and great acidity backbone. The varietal flavours such as, raspberries, strawberries and red cherries fruits lingers with a faint hint of forest floor on the palate with well supporting tannins. A greatly composed wine, this is undoubtedly pushing the setting of this country's benchmark for Pinot Noir to another level.
Chateau Doisy Vedrines
Ata Rangi Pinot Noir
Many class Ata Rangi as the quintessential 'New World' Pinot Noir, the best example of the variety outside of Burgundy. It's hard to argue when you let the supple, dark berry and spiced fruit pass your lips. Considered 'Grand Cru' in New Zealand, Ata Rangi was awarded the inaugural Tipuranga Teitei o Aotearoa classification, cementing its pedigree.
Simonnet-Febvre Chablis
Simonnet-Febvre has a dedication to quality Chardonnay that is unsurpassed in the Chablis region. Old vines are entrenched in limestone soil that produce some of the most evocative examples available. Clean, zesty citrus lines of flavour all surrounded by the unmistakable line of acid so prevalent in this classically styled wines. Superb!
Seresin Leah Pinot Noir
The Seresin Leah is a wonderful example of hand-crafted Marlborough Pinot Noir which is sourced from 3 of Seresin's premium vineyard sites; the clay rich hillside Raupo Creek vineyard, the alluvial shingles of the Tatou vineyard and the Home vineyard, which is made up of a variety of Waimakariri type soils of alluvial origin. The wine itself shows a nose of savoury, spicy and earthy aromas with plum, berry and herbal notes. Following is a palate that is both focused and plush with a feminine feel of red fruits, namely strawberry and ripe cherry.
Kreglinger Vintage Brut
Kreglinger Vintage Brut is made by the pretigious sparkling producers from Piper's Brook. The bottle age adds an extra dimension of complexity and finesse.
Briar Ridge Dairy Hill Semillon
In the winery: Once settled, the clear juice was racked and inoculated with a selected white wine yeast and fermented at 12-15ºC for 15 days. In the glass: Very pale lemon green. On the nose: Lemongrass, lemon and white grapefruit.On the palate: Light yet so flavoursome and refined with on-point acidity providing sherbet-like lightness. Long with the acidity to age well.
Château Guiraud Petit Guiraud 2nd Vin Sauternes
Pegasus Bay Finale Half
The Pegasus Bay Finale Half Bottle 2021 is a true gem from the Canterbury region in New Zealand. Grown and produced by the renowned winery Pegasus Bay, this vintage is a testament to their dedication and expertise. Upon pouring, the wine reveals a golden hue with delicate aromas of honeysuckle, apricot, and citrus blossom. On the palate, the wine boasts a perfect balance of sweetness and acidity, with flavours of ripe peaches, honeydew melon, and a touch of ginger. The finish is long and lingering, leaving a refreshing sensation on the tongue. This half bottle is the perfect size for a special occasion or to enjoy as an aperitif. Sip and savour the Pegasus Bay Finale Half Bottle 2021, a true expression of Canterbury's terroir.