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Pascal Jolivet is an authority when it comes to beautiful, crisp and refreshing Sauvignon Blanc from its ancestral home. Wild ferment and no added yeast, Pascal Jolivet is elegant, powerful and balanced. Characters of wet slate the unique profile of gun flint. Extraordinary.

Barbera can be a bit of a chameleon, so let's set the record straight immediately; this wine falls into the pure-fruited, punchy, lighter bodied, good-times category. Pure, black cherry, raspberry, nettle and anise aromas and flavours - perfumed and engaging - it has both sweet and savoury notes and more than enough structure to keep the palate fresh. It also showcases the finesse that is so typical of Massolino's wines. Matured in stainless steel and concrete tanks, this wine hails from a 2.2-hectare limestone-rich vineyard in Serralunga d'Alba where the vines are between 10 and 35 years of age.

Josef Chromy Pinot Noir has a richness and wholeness that demands attention. Supple tannins with leather and secondary characters abound. A velvety Burgundian style Pinot Noir, with aromas of red fruits and sweet spice with a full rounded palate of rich dark cherry fruit and a balanced blend of toasty oak.

This complex and elegant wine has lifted aromas of fresh rich red fruits and white mint chocolate. Strawberries, raspberries, dark cherries and blackcurrants are the base of this wine but has depth in texture and flavour are given by rich tannins and subtle spice from ageing in French oak. Well matched to heavier weight dishes - veal and beef based. Also perfect with hard cheeses and aged cheddar.

The 2001 vintage of Chateau De Myrat from Sauternes, Bordeaux, France is a stunning example of a traditional sweet wine. The deep golden colour immediately catches the eye, hinting at the rich and complex flavours to come. On the nose, aromas of honey, apricot, and candied citrus peel mingle with subtle notes of vanilla and spice. The palate is equally impressive, with a luscious texture and a perfect balance of sweetness and acidity. Flavours of ripe stone fruits, marmalade, and caramel are complemented by a hint of toasted oak. This wine has a long and elegant finish, leaving a lingering sweetness on the tongue. It is clear that the producers at Chateau De Myrat have crafted a masterpiece with this 2001 vintage, showcasing the best of what Sauternes has to offer. A true delight for the senses.