Mid-weighted palate, dominated by juicy red and black fruit notes, and a refreshing tobacco leaf edge. Balanced by a firm but fine tannin backbone, fresh acidity, and elegant, classic, bright red fruit characters.

Hard Rated is now packed with refreshing Lemon and Lime flavour. Enjoy the full sweetness taste, without the sugar.

Our 2024 Pétillant Naturel the Doom Juice Fizz! A gorgeous Pet Nat made from Organic Shiraz from the Central Ranges. Equal parts juicy & crisp with a vibrant and refreshing minerality. A timeless banger!!

Delivering the authentic Hard Rated flavour punch you know and trust, Hard Rated Alcoholic Orange delivers a juicy and refreshing orange taste with no artificial colours or flavours.

Crafted with care and a deep respect for the land, Folly’s Vodka is made from the finest Australian, non-GMO wheat, sourced from family-owned farms that have been part of the industry for generations. Grown in the fertile soils of Australia’s heartland, the wheat we use is a testament to the quality that we stand by. What sets our vodka apart is the pure, alkaline water we draw locally from the Tallebudgera Valley. Filtered through an ancient volcanic catchment, this water brings a crisp, clean taste to every bottle. Combined with the finest Australian wheat, it’s what gives Folly’s Vodka its signature, premium finish. After five rounds of distillation, the result is a vodka that’s as pure as it is smooth, with a balanced flavour profile that reflects its Australian roots.

The folks at White Possum have been big fans of Amaretto and its marzipan flavour for as long as they can remember. But it was a shame not to be able to buy an Australian made Amaretto, so they decided to take matters into their own hands and make one. This is a stripped down version of the classic Italian Amaretto, but with an Australian twist. To make it, the team smashes apart Australian grown bitter almonds (a by-product of the apricot industry), cooks and infuses them in a clean sugarcane spirit for weeks. This is where they get that big bold marzipan flavour that Amaretto lovers will recognise immediately. They then add a pinch of wild Strawberry Gum leaves, harvested from outback NSW, which adds an extra floral boost. On the nose, you'll detect thick marzipan notes but also a smattering of floral and herbal aromas, thanks in part to the addition of Strawberry Gum. A quick swirl opens it up further. On the palate, you'll be greeted with an explosion of marzipan flavour thanks to a generous infusion of bitter almonds. It's thick, decadent and syrup-like with plenty of sweetness but not 'visit the dentist' sweet. On the finish, you'll experience a long drawn-out ending with brown sugar playing a key role in the length. Its flavours will dance around on your tongue like a house party into the wee hours of the morning. All of White Possum's liqueurs, including Naked Amaretto, are bottled exclusively in recycled glass spirit bottles. Between the lovely network of bars who help collect empty spirit bottles for them and the empty bottles that get spat out of their own 'tasting flight production line', they've managed to build up a locally sustainable supply of bottles. These bottles are given a "rough massage" to strip the labels off, then a hardcore hot rinse and a final polish up before being revived with a new liqueur filled life.

The Legendary Cowboy cream liqueur combines smooth cream with the delicious rich flavour of butterscotch. Simply chill and pour into your favourite cocktail glass.

Vodka & Passionfruit combines super smooth vodka with a fresh burst of passionfruit. This refreshing combo takes your favourite cocktail or spritz to the next level.