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Fruit for this lovely Pinot was selected meticulously, destemmed in stainless steel tanks, and subjected to wild fermentation. Post aging in French oak barrels for about 10 months, the wine was fined and bottled for release. Grasshopper Rock Pinot Noir 2014 shows a medium purple hue, with light pink highlights along the edges. The blissful nose gives off scents of dried herbs, mushrooms, red fruits and violets while the supple palate is packed with black and red cherries coupled with nuances of tobacco, spice and leather. The medium-weighted palate has a great structure and finesse, which mesh well with the fine and grainy tannins to provide a lengthy mineral finale. A suggested food pairing with this wine is smoked hoki.

The enticing Mysterious Diggings Pinot Noir shows a bright purple-red hue, and offers scintillating aromas as well as juicy flavours of red cherries. These flavours and aromas integrate with fresh and clean fruit characters on the dense palate, to provide a soft texture, as well as a long and enticing finale. With a cellaring potential of 1 to 6 years, this delicious red wine tastes amazing with mushrooms, fruit-based sauces and roasted chicken.

Rich and fresh flavour, bursting with juciy raspberry and cherry, framed by integrated savoury oak. Hints of liquorice and clove are accompanied by layers of delicate tanning, creating an opulent texture that flows to a smooth, lingering finish.

This wine is made from grapes grown in vineyards in different sub-regions of Central Otago. It captures the character of each vineyard giving us bright, fresh sweet fruit with savory and herbal tones and good texture and mineral length.

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Marlborough isn't only capable of producing Sauvignon Blanc, some fine examples of Pinot Noir are coming our too. None better than this excellent wine from Delta Vineyards. Extremely fragrant on the nose and packed with squeezed forest berries, oak, spice, and some herbal, thyme-like notes. The palate displays vibrant red fruit flavours balanced by silky, fine tannins.

Rose petals, watermelon and summer berries on the nose. The palate is silky with berry, red fruit flavours and a refreshingly soft and creamy with a dry finish.

Kendall-Jackson from the Sonoma County, just north of San Francisco, make a delicious Pinot Noir that has iIntense strawberry/black cherry/smoky/herb garden aromas and flavours with soft fleshy textures and underlying savoury/toasty oak.