Armand de Brignac Champagne, colloquially known as the Ace of Spades, is well known for it's striking bottle design, references in pop culture and its unquestionable quality. Brut Gold is the flagship cuvýe of the range and the first style ever produced under the label. Its unmistakable gold-plated bottles are decorated at a single site in France's Cognac region and are fitted with pewter labels hand-applied to the surface of the bottle. The wine itself is marvelously complex and full-bodied, the bouquet is both fresh and lively, with light floral notes. On the palate, a racy fruit character perfectly integrated with the wine's subtle brioche accents.

Veuve Clicquot La Grande Dame is name in honour of the famed and undoubted Champagne pioneer, widow Clicquot. Widowed at the tender age of 28, Madame Clicquot continued her late husband's work and is the sole reason why her Champagne house is held in the high esteem that it is today. The 1998 La Grande Dame is a wine of pure beauty and power. A majority blend of Pinot Noir, the vintage conditions are clearly visible in the glass with flavours of peach, apricot and touch of brioche and nuttiness. A true classic for the ages.

This is our first of the MacAnn Sparkling series. 'MacAnn' is after our founders – my parents Mac & Ann – who discovered the Margaret River in the early 80s and fell in love with our vineyard in 1997. Bursting to say hello and invite you for banter, MacAnn Sparkling is a wine for celebrations and especially when celebrating life. MacAnn Sparkling is made from Semillon with a splash of Sauvignon Blanc in the traditional method. The grapes were picked in the early morning on 15th March 2019 and battonaged weekly for two months to make the sparkling base wine. Then into bottle on the 25th July on lees for 15 months. Disgorged on the 27th October 2020 with 4g/L.

The champagnes of Pierre Gimonnet & Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvee sings its aspiration of 'precision, purity and minerality’, each speaking articulately of its place in the northern Cote des Blancs through expressive, chalky minerality, without one molecule of detail out of place.

A masterpiece among the finest wines of Champagne. The quintessence of the Pommery style. 2005 aka the year of stillness. It was a plentiful and quality harvest that took place in cool,dry and sunny conditions. All the ingredients required for an excellent vintage were present, leading to Cuvée Louise. Having taken the time to choose the best plots, having waited patiently before going to harvest, having picked only the finest bunches and selected onlythe purest pressed juices, we managed to perfectly unleash the potential of this vintage, while preserving the identity of the terroirs of the three Grands Crus that make up CuvéeLouise by Pommery: Ay, Avize and Cramant. Cuvée Louise is the perfect champagne to celebrate an exceptional moment. Great accompainment to oysters, steamed fish as well as grilled vegetables such as asparagus, mushrooms and artichokes.

Leclerc Briant was an early adopter of organic practices beginning in the 1960’s and pioneered the concept of single-vineyard Champagne starting in the 1970’s. Fifth generation vigneron, Pascal Leclerc started to follow biodynamic principles in 1988, with part of the production Demeter certified since 2003. Today, enologist Hervé Jestin continues the legacy of this visionary house. Ten hectares of vineyard spread between the Premier Cru villages of Cumières, Hautvillers, Mareuil-sur-Aÿ, Bisseuil in the Vallée de la Marne, Villers-Allerand and Rilly la Montagne in Montagne de Reims and the Grand Cru villages of Cramant and Le Mesnil-sur-Oger in the Côte des Blancs. Leclerc Briant also holds long-term contracts with another 8 hectares of biodynamically farmed vineyards. Les Basses Prières is from a single 0.17-hectare plot in the premier cru village of Hautvillers in the Vallée de la Marne. The southeast facing plot is planted to 80% Pinot Noir and 20% Chardonnay with an average vine age of 40 years. Spontaneous fermentation and aging take place in used 225-liter French oak barriques for 9 months followed by 36 months aging sur lattes. The wine receives a low dosage with just 2 grams per liter of residual sugar. 1,800 bottles produced.

Immerse yourself in aromas of fresh dark berries and a delicate floral lift, underpinned by intriguing hints of forest floor and a subtle smokiness. The taste is expansive, revealing layers of dark fruit, a fine chalky minerality, and a precise acidity that carries through to a persistent, beautifully structured finish, showcasing the strength of Pinot Noir.

Created in order to pay homage to Louise Pommery, Cuvée Louise is a wine of an absolute purity which expresses the quintessence of the exceptional oenological know-how of the Maison Pommery. Avize, Cramant and Aÿ: Cuvée Louise finds its origin within these three grands crus, true gems of Champagne. The 2004 Brut Nature vintage is a cuvée with zero dosage, offering an exceptional experience and perfectly showcasing the quality of the grand Champagne.

The 2017 Champagne Suenen Montigny sur Vesle La Grande Vigne Meunier (Disg. TBA) is a true reflection of its terroir, showcasing the unique character of the Montigny sur Vesle region in Champagne, France. This wine, crafted by the renowned Suenen estate, is a stunning example of a single varietal Meunier champagne from the exceptional 2017 vintage. On the nose, delicate aromas of ripe red apples, juicy pears, and fragrant white flowers dance gracefully with hints of toasted brioche and subtle mineral notes. The pale golden hue in the glass is a sight to behold, leading to a palate that is both elegant and complex. Flavors of crisp apples and pears are joined by a touch of honeyed sweetness and a refreshing acidity, balanced perfectly by a creamy, lingering finish. This champagne is a true masterpiece, showcasing the skill and passion of Suenen's winemaking. It is a must-try for all champagne lovers.