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When we think Vodka we think purity. It all begins with our raw material, whereby the waste material of the winemaking industry is utilised giving it an effective second life. Grape marc (waste skins, seeds, fruit, juice) is utilised & rectified to craft our unique vodka. We simply then charcoal filter the vodka to ensure purity so we retain the regional Adelaide Hills characteristics, giving subtle notes of citrus & floral tones.

Multiple distilled spirit with a strong native Australian Botanical infusion. Pure aromas and flavours of lemon myrtle, lemon pith, herbal lemon tea, and lemongrass with a silky, dry light-to-medium body and a long lemon oil and river stone finish.Enjoy neat on ice, with soda water or lemonade. Unlimited use in cocktails.

Smirnoff Mango & Passionfruit Twist is bold, tropical and deliciously juicy. Made with unmistakably smooth Smirnoff No. 21 vodka, Smirnoff Mango & Passionfruit Twist is infused with natural mango and passionfruit flavours for a tart and fruity finish. Pairs best with soda or lemonade and your favourite garnish.

Four Pillars Gin worked with the QANTAS Rockpool mixology team to create the second release in their Bartender Series - an Asian-inspired Modern Australian gin with softness and spice, one that is truly a spirit of Australia. Red and green Szechuan give it a lovely warm mouthfeel, while the macadamia nuts give it softness and an almost creamy palate. The fresh Rose Glow apples, fresh tangelos, fresh grapefruit peel and dry native quandong add fruit and lift. Rockpools bartenders were aiming for a gin with nice spicy complexity and mixability something to create a great G&T, or classic dry martini. Plus, with all that spice it also makes a spot-on Red Snapper, so next time you feel like a better Bloody Mary try one with Four Pillars Modern Australian Gin instead.

A gin that is ever changing and makes an exciting addition to any gin collection. The seasons are ever changing it could be Rhubarb, Cherry, Sloe Berry or Elder-flower. Depending on the season and the fresh produce we can grow on the farm or source locally. For our first seasonal release we have discovered Cumquats are magnificent in gin so we have infused them in our GiN with a limited number of bottles produced each time.

Grainy, smoky & nutty flavours on the nose, with a spicy palate from the rye, finishing with a rounded & viscous mouthfeel with an ultra clean aftertaste.

Aromatics “The spirit opens on a captivating combination of Citrus notes, led by Aniseed and Cinnamon Myrtle in harmony with a lively drift of Finger and Blood Limes that awakens and stimulates the olfactory system which rejoices in the purity of their aromas. But be patient, that is just the start of an aromatic odyssey. Juniper berries pop like champagne bubbles lifting the senses to a place they have never been. With a little time and aeration Juniper and Coriander enter the scene bringing the depth and distinction that one expects from a high quality Gin. As the spirit evolves further, the taste receptors are going crazy with anticipation, but they will have to wait as White Aspen and Riberry join the party. Add a little Lily Pilly and Dorrigo Pepper leaf and now your getting there. It’s an incredible beguiling ground breaking aromatic exploration.” Flavours "All the above are a precursor for what you are about to experience on the palate. A brilliant combination of Licorice, Aniseed and Wild Ginger captivate and totally seduce the palate, which is not complaining, it’s totally captivated. However after some 15 minutes of sipping a brilliant beguiling flavour of native Raspberries dusted with Macadamias emerged bringing a fabulous contrast to the above. What an adventure, in many ways, a journey back in time to the rainforest"

Made from sugar cane, our vodka truly reflects the region’s tropical climate. It is refreshingly crisp, smooth, and clean with a faint caramel like sweetness and a note of vanilla. Our spirit’s light body and pure and well-balanced finish is best enjoyed straight from the freezer over ice or with your favourite mixers. Welcome to the Greater Whitsunday Distillery. We are proud that all produce used for our range of spirits is either grown on our family farm or sourced locally from farmers in the Greater Whitsunday region. Applying sustainable and eco-friendly farming practices is important to us, and we are confident that these efforts are reflected in the quality and unique flavours of our Vodka.

The original. Our Sydney Dry Gin is unlike any other. We steep 10 botanicals in Australian wheat spirit, which is then distilled in our little German copper still. You'll notice a classic juniper backbone complimented by fresh green apple, native strawberry gum leaf, and chamomile. It is an easy drinking gin - delicate, fresh, and floral. Perfect in a strong G&T, a gin and soda, or a dry martini. For more delicious results, serve with a strawberry.