Stefano Lubiana Primavera Pinot Noir
Hailing from northern Italy, the Lubiana family have been winemakers for generations. Since 1990 Stefano has continued his family's legacy in the pristine vineyards of Tasmania. The fruit for this wine comes from some of the best vineyards in Derwent River. Stefano's care and meticulous attention to detail, result in a wine of both power and elegance.
Hellyers Road Whisky Cream Liqueur
A captivating Tasmanian whisky cream liqueur dominated by Hellyers Road original single malt whisky and fresh Tasmanian cream. The liqueur casts aromas of chocolate, coconut, malt-o-milk biscuit, with a suggestion of honey. The palate is rich and creamy, delivering an explosion of malt biscuit, coconut and chocolate flavours.
Vok Hazelnut Liqueur
This Australian hazelnut liqueur champions the art of celebration, bringing flavour, colour and aroma to life. Vok Hazelnut is made from premium Australian Vodka and amplifies the sweet and rich flavours of freshly roasted hazelnuts. It can be served as an exquisite base drink, and is often used in a variety of cocktails.
Josef Chromy Chardonnay
Josef Chromy Chardonnay is a classic cool climate style, showing notes of melon and granny smith apple, some mid palate creamy richness and taut linear acidity. Fruit is sourced from Josef Chromys estate vineyards in Relbia in Northern Tasmania. The Chardonnay is gently pressed to stainless steel for a cool ferment with full solids retained for fermentation to give richness and texture.
42 Degrees South Premier Cuvee Sparkling Non-Vintage
Aromas of toasty brioche and delicate citrus subtly emerge from the fine beads. Full and crisp flavours of apples with lengthy creamy structure. Fine and subtle.
Wildside Reserve Tasmanian Pinot Noir
Bream Creek Late Picked Schonburger
With an alcohol level of 9%, the Bream Creek Late Picked Schonburger displays light yellow hues. This dessert-style wine exudes delicate aromas of rose petals, apricots and honey with subtle hints of Turkish delight and baking spices from the luxurious bouquet. The palate is smooth and elegant with juicy characters of citrus, apricots and yellow peaches, leading to a clean and refreshing finish. Pair it up with blue cheese and decadent desserts to discover its full potential.
Hunter Wine Lab Pink Prosecco
Looks, Smells, Sounds, And Tastes Like Your Perfect Summer Holiday. Nose: Fresh summer fruits, apple, pear, passionfruit. Palate: A bouquet of fresh fruit zings across the palate with balanced acidity and a refreshing effervescence. Appearance: Light pink hues with mesmerising clear bubbles.
Critters Distillery Original Bitters
Distilled from aromatic herbs and spices including citrus peel, cinnamon, coriander seed, caraway, cardamon and clove Critters Bitters provides a complex flavour to cocktails that brings out the individual character whilst lending warmth and depth to the drinks overall profile.
SAKURA ORGANIC PICPOUL BLANC
Windowrie have been crafting Australia's finest organic wines for over 20 years. Made from organic fruit grown in our Homestead blocks, the Sakura range pays homage to the iconic cherry blossom. A moment of joy, rebirth, hope, and purity.Fresh aromas of lemon and citrus blossom. The palate is medium-bodied with citrus and green apples, beautifully balanced by natural acid, leading to a clean, refreshing taste.