A golden, American style Pale Ale. Refinedcitrus hop flavours of orange and mandarin,alongside a caramel backbone. Wellbalanced, fruity and moreish

Brewed using a combination of Australian Pale and Crystal malts with generous servings of Tasmanian Galaxy and American Amarillo hops. It's a rich bronze coloured brew with a big, nutty malt taste. Combined with the sharp hop bite of the Galaxy and the classic Amarillo citrus burst towards the end, its no wonder we've been crafting this beer for 10yrs now. Match it with sharp blue cheeses, aged cheddar and cured meats.

Classic Premium Lager 4.7%With nothing to hide behind, this classic German-style pale lager is clean, malty, and slightly bitter, with a subtle, slightly spicy and floral aroma. A truly refreshing, every-day premium lager.

Crisp Session Ale 3.5%A truly refreshing and crisp session ale with a mild fruity hop presence. A mashup of barley, wheat and oat malts provides a soft and full flavour balanced by a touch of bitterness in the finish. An all day, all night beer.

Can't decide on just one? We have you covered with this mix of Moo Brew classics. Pack contains: 6 x Moo Brew Session Ale 375ml Cans 6 x Moo Brew Pale Ale 375ml Cans 6 x Moo Brew Dark Ale 375ml Cans 6 x Moo Brew Pilsner 375ml Cans

Its stout season and the Velvet Sledgehammer is back. Its better than ever, and ready to ease you through the winter darkness with its 8% syrupy, roasted-malt goodness.

A golden Australian Pale Ale with a light malt body and zesty hop forward finish. Brewed fresh in Marrickville.

Notes:TROPICAL - PINE - TANGERINE Named after the street we call home, this gold medal winner is full of tropical fruit American hop character and serious personality. Style: American-style Pale AleABV: 5.2%Malts: Aussie Pale, English Crystal, Wheat, Munich Hops: Simcoe, Cascade, MosaicYeast: American AleNotable medals: Gold (Indies 2017)

We said wed never make an IPA, because Moo Brew (and Mona) owner David Walsh isnt into IPAs. Then we made a Limited Release IPA and made Walshie drink it. He did not fire us. Plus it sold like hot cakes (and won a bunch of stuff). So we added an IPA to our core range. And its a lighting-strike tempting 6.66% alc/vol.The Moo Brew IPA is light in colour, using a well-balanced pale base malt bill with some specialty malts from Germany thrown in to give it some complexity. The hops present big, fruit-driven notes coupled with a piny, resinous backbone that makes your tongue furry (in a good way, promise). This sprightly, heavily hopperised (thats a technical term) brew is guaranteed to stand tall even in this most oversaturated of beer categories.

A curiously aromatic sour ale, whirlpooled with Amarillo hops and dosed heavily with mango and passionfruit for its secondary fermentation. Confused yet? Good. Get used to it. If 2020 has taught us anything, it's how to be resilient. Drink fresh and stay safe.