Made from 100% Garganega planted in the basalt vineyards of Monte Calvarino. Brilliant very pale straw almost water like colour with a subtle tinge of green around the outskirts. Jumping out of the glass are delightful pear, red apple and lime scents which are complimented by fresh herb and wet stone notes. The wonderfully mouth-watering palate shows terrific intensity delivering pear and red apple fruits over lime, infusions of fresh herbs and stone fruit. Beautiful, juicy textural feel finishing dry with crisp acidity and a long, delicious aftertaste.

Come with us & traipse down the vineyards, where the grapes flourish & open spaces evoke what wine drinking should be, free of judgement, full of simply joy. After all, the best things in life are...made from grapes! This is a classic Soave showing vibrant peach, rockmelon, and orange zest on the nose. Those flavours flow seamlessly to the palate, where a subtle almond-like complexity can be found along with fresh marjoram and thyme on the back.

Grown by a co-op of 400 growers over 2400 acres of ground in Salerno, this wine is a beautiful expression of Italian culture. The corporation of these farmers, both big and small, make this wine an affordable showcase of their combined centuries of winemaking expertise.

Fresh and floral, with notes of hay and almonds. Soft and easy mouthfeel with a light mineral touch.

Hand picked Pinot Blianco fruit by Girlan, grown on the mineral rich hillsides of Cornaiano, at altitudes ranging from 450 to 500 metres above sea level. The juice is tank fermented, with 10% going through malo to add some flesh to the wines crisp Alpine bones. Lower than average yields have resulted in a racy, pulpy, kaffir-lime, apple, and spice scented wine with lovely, pithy minerality and a zesty bite on the finish.