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Tasting: This is a classy Cabernet blend. Teeming with vibrant blackberries, cassis, violets and dark plum. Cedary oak and hints of spice well integrated with the fruit. Dark fruited, vibrant, classy, yet highly approachable. Incredibly silky and seductive tannins, with subtle mocha notes. Winemaking: Premium Margaret River Cabernet fermented in open-tops and hand-plunged twice each day.The aim of this wine was to promote the juicy fruit flavours of cabernet so we added in a small portion of Blackwood Valley Malbec to help with that.18 months aging in French Barriques before the blend was formulated.Filtered and bottled on-site.

As in Bordeaux these grape varieties grow very well and feature in this Margaret River 2017 Cabernet Sauvignon.A delightfully perfumed nose of black cherries, plums, blackcurrant, cigar box, new leather and mingled smoky oak. A great balance of bright fruit, savory complexity and integrated oak.A generous palate of ripe dark fruits, with layers of savory notes The tannin profile is precise and linear, providing a long dry length.

Sandalford Reserve Cabernet Sauvignon is simply put, a sensational wine! Complex on the nose with violets, tomato leaf, cigar box and spice, it is beautifully structured on the palate, with rich fleshy fruit filling out the tannin backbone.

Xanadu Cabernet Sauvignon has a generous and beautifully structured palate, layered with dense fruits of the forest, ripe tannins and a persistent fruit finish. Taking all before it at the recent Dan Murphy's National Wine Show of Australia, this Xanadu Cabernet will be snapped up quickly!

Moss Wood Amy's is a bold blend of Cabernet Sauvignon, Malbec, Merlot and Petit Verdot grapes. Deep brick-red coloured, the wine looks bright when poured into a glass. Its nose gives off lifted aromas of mulberries and blackcurrants. These dark fruit scents are followed by white pepper, complex cedar & tarry notes, coupled with musky perfumes. The palate is dominated by juicy blackberry and red currant flavours that are accompanied by well-balanced acidity and firm tannins. This impressively structured wine pairs best with beef and venison dishes.

From one of Margaret River's best and original producers, Vasse Felix comes this excellent Cabernet Merlot blend has great concentration of blackcurrant fruit with cedary oak and fine tannins - a style with elegance and finesse rather than power.

Synonymous with high quality wine in Western Australia’s leading region since the 1980s, Moss Brothers are a brilliant producer of leading Cabernet. ‘Fidium’ from the Latin word meaning ‘attuned’, a word which perfectly defines the Fidium Margaret River Cabernet. Being attuned with the vineyard – its cycles, its idiosyncrasies, its aspect and of course its full terroir profile. Enjoy lifted aromatics of forest fruits, plum, mint, dark chocolate and tobacco. On the palate, blackberry and mint, some savoury dry herb notes and layers of mocha and spice from oak maturation. The structure is medium to full bodied with fine tannins and great length. An elegant style with great varietal and regional character.