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Ruby coloured, with a blackberry and blackcurrant bouquet. A velvety smooth medium bodied wine with lovely depth and lingering flavour, and finishes with a fine grained tannin structure. Perfectly aged and ready to drink now, or cellar for up to 8 years

Bursting aromas of cherries, red currant and spice. Flavours of blackcurrant and spicy ripe plum fizz on the palate with dark chocolate and cedary oak. From 20 year old vines, aged for 18 months using a combination of French and Hungarian oak. A high quality wine to be enjoyed with a vast array of foods, or simply as a fun aperitif.

This is a vibrant and refreshing Sauvignon Blanc. The bouquet shows lychee tropical fruits, zesty fruit lift. The pallet is full flavoured fruit tingle explosion on the tongue balanced by lovely soft acidity. Will go well with lightly spiced Asian fruit.

Winemaking:The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.The wine was fermented in tank over a 14 day period with temperature control to retain fruit intensity. Tasting Notes:This wine is full of character highlighted with aromas of peach, melon, and citrus. The fruit flavours are balanced with a natural intensity and very smooth finish. Background.Bakenal by Evoi captures the spirit of the bacchanal - a wild, uninhibited celebration. This revelry ranges from mythological feasts attended by Nymphs and Satyrs, to the modern day Caribbean Carnival, which combines the energy of beautiful people with the vibrant colours, sights and sounds of the West Indies.

Blackcurrant, ripe plum, and hints of cedar mingling with earthiness and vibrant fruit. On the palate, layers of blackberry, dark cherry, and cassis interlace seamlessly, supported by structured tannins. Dark chocolate and subtle oak add complexity to the long, lingering finish. This wine embodies the hallmark Margaret River style, showcasing a perfect harmony of richness, balance, and the region's distinct terroir.

Crafted by a boutique family-owned winery in South Australia, 1920 Winesare inspired by the year made famous by the introduction of Prohibition. Made from premium grapes harvested in the cool of the night for the most robust flavour profile, this non-alcoholic sauvignon blanc has a dry profile and exhibits all of the classic characteristics you would expect from this traditional white wine, which has notes of tropical fruit salad and an elegant palate of mango and passionfruit. This has a well balanced, full-bodied mouthfeel. Vegan friendly and contains just 2.7g of sugar per 100mls.