Patisserie Passionfruit Friand Sauvignon Blanc
Brand Summary: Inspired by the charm and elegance of a French patisserie, Patisserie invites consumers to indulge in a new level of deliciousness. Reimagining the wine experience, Patisserie delivers layers upon layers of flavour, sophistication, style, elegance and delight paired with an invitation to ‘treat yourself’ to the most delicious wines ever. Tasting Note: Vibrant, sweet-styled wine bursting with tropical passionfruit, ripe melon, and a touch of citrus zest. Juicy and expressive, it finishes with a soft, dessert-like charm that’s reminiscent of its pastry-inspired name. A fun and fruity twist on Sauvignon Blanc.
Chanteuse Pinot Noir 12
Ruby red in colour, this wine offers delicate aromas of forest fruits with overtones of dark plums. A gentle tannin structure with balanced acidity. This simply elegant wine pairs well with Mediterranean cuisine.
Wild Oats Cabernet Merlot
Wild Oats is the current vision of wine industry stalwart, Bob Oatley. Known for his adverturous side, in fact Bob had his start back in the Hunter Valley in the 1960s. The Wild Oats brand continues his strive for excellence and innovation and this Cabernet Merlot reflects this wonderfully. A blend of both Mudgee and Margaret River fruit, the Wild Oats Cab Merlot links the east and west coast of Australia with rich, smooth and velvety fruit and is enjoyable served on all occasions.
Pure Vision Organic Merlot
Pure Vision's Organic Merlot is an outstanding value Merlot, taking on bottle aged secondary flavours of poached plum and soft tannins, yet still vibrant and youthful in spirit. Delicious.
Yalumba Premium Merlot
A great Merlot, this wine has intense plum, raspberry and cherry flavours with silky soft tannins.
Welshmans Reef Vineyard Shiraz
Aromas of dark summer fruits set the stage for this gorgeous mid-weight Shiraz. Blackberries, currants and hints of raspberry are balanced against pepper and spice along with smooth French and American oak tannins to produce a wine with great depth of flavour. Awarded a Silver medal by the Melbourne International Wine Competition, so drink now or cellar for up to 10 years.
Welshmans Reef Vineyard Cabernet Sauvignon
Ruby coloured, with a blackberry and blackcurrant bouquet. A velvety smooth medium bodied wine with lovely depth and lingering flavour, and finishes with a fine grained tannin structure. Perfectly aged and ready to drink now, or cellar for up to 8 years
Squealing Pig Tempranillo
Glen Hill Pioneer Shiraz
This shiraz is produced from the vineyard where the winemaker has carefully selected the fruit.Unique location, climate and soil make this shiraz outstanding. With the aroma of fresh berries, cloves and licorice, this medium-bodied shiraz has soft and silky tannins and great length of flavour.
Bakenal Bakenal Red
2016 Bakenal RedWinemaking:The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness. Tasting Notes:Paying homage to the Caribbean carnival, this wine is highlighted with aromas of plums, berries and musk. The fruit flavours are balanced with a natural intensity and very smooth finish. Background.Bakenal by Evoi captures the spirit of the bacchanal - a wild, uninhibited celebration. This revelry ranges from mythological feasts attended by Nymphs and Satyrs, to the modern day Caribbean Carnival, which combines the energy of beautiful people with the vibrant colours, sights and sounds of the West Indies.