The latest collaboration beer between Pirate Life and Mountain Culture has landed. A tasty blend of both breweries' signature styles, this bold Imperial IPA hits with bucketloads of hoppy charm. The beer pours golden and sunny with a thick head of foam. You'll score aromas of citrus, passionfruit and pine. To drink it's full and fresh, with well-integrated bitterness, and a hint of malt sweetness.

Green Beacon Brewing Co Windjammer IPA has juicy citrus and pine with firm hop bitterness on palate.

Sallys passion for Australias backyard is nosecret. A bold explorer of nature, she is always pushing the horizon for botanical beauties.Rain or shine, its always a good time with #SunshineSally

Deep golden colour and a dense foam. Full nose of pine, apricot, citrus, grapefruit and light plum with a slight dank hop grassiness. Light malty in flavour. Strong hop flavours of pine, citrus, apricot and stone fruit. Strong but very smooth bitterness from front to end. Medium-light body with a dry smooth yet bitter finish, leaving you wanting for more. The hop cones were lured by the tunes of the Piper to give this IPA extra flavours.

Wayward's American West Coast IPA offers a big flavour but is also balanced enough to drink all day. Tropical fruit and citrus notes from multiple hop additions are supported by a sleek but firm bitterness and a clean, dry finish.

G.O.A.T. was first brewed as a small batch, specifically for the 2018 AIBA Awards. Brewed with high expectations & named accordingly, the beer took out a Gold Medal and became a favourite among Black Hops drinkers. This juice bomb features the signature opaque appearance of the style, paired with an explosion of tropical fruit flavours thanks to the generous late addition of Mosaic, Amarillo and El Dorado hops.

Our NEIPA is hazy and malty with a restrained bitterness and sweet flavours of mango, pineapple and oranges. At 6.6% this is our crowd pleaser. Packed with Mosaic, Amarillo and Citra hops to give it a juicy tropical finish.

What up left coast! This sessionable IPA is brewed with pale malt that gives a touch of residual sweetness to balance the firm bitterness, while taking a back seat to the tropical & stone fruit hop flavours and aromas. WOW!

We said wed never make an IPA, because Moo Brew (and Mona) owner David Walsh isnt into IPAs. Then we made a Limited Release IPA and made Walshie drink it. He did not fire us. Plus it sold like hot cakes (and won a bunch of stuff). So we added an IPA to our core range. And its a lighting-strike tempting 6.66% alc/vol.The Moo Brew IPA is light in colour, using a well-balanced pale base malt bill with some specialty malts from Germany thrown in to give it some complexity. The hops present big, fruit-driven notes coupled with a piny, resinous backbone that makes your tongue furry (in a good way, promise). This sprightly, heavily hopperised (thats a technical term) brew is guaranteed to stand tall even in this most oversaturated of beer categories.