The Grifter Serpents Kiss Watermelon Pilsner is a light and crisp pilsner brewed with real watermelon, a refreshing twist on a classic. From the far-out and fruit-driven to classic styles with a new world spin, every Grifter beer is made with best-quality hops, malts, and sheer drinkability in mind. Made in Marrickville.

A crisp and clean Pilsner style lager; brought into the new world with the addition of Aussie Vic Secret hops. Ultra refreshing and perfectly balanced, complemented by subtle passionfruit and citrus hop characters.

The world's first and original Pilsner from Pilsen which has delighted discerning beer drinkers around the world. With its distinctive full bodied taste, uncompromised since the day it was created. It has an intensely hoppy, full-bodied flavour with a characteristically fine bitterness against a background of honey-sweetness.

This is a bold Czech style Pilsner. Saaz hops provide a floral aromatic character. The rich malty mouthfeel finishes with a fruity bitterness. An award winning brew from the Sydney Brewery stable.

With delicate refreshment in mind, this new world pilsner with 100% real watermelon added to the fermenter, gives a subtle, yet delightful layer of fruit amongst a clean lager finish.

An old-school classic style meets the new world in our twist on a pilsner. Cool fermented with European yeast for a dry, crisp finish but with flavour and aroma imparted through delicate use of New Zealand Motueka hops, this pils has plenty to interest craft beer enthusiasts yet is accessible to all. Just like the famous Jervis Bay climbing mecca it’s named after, this beer is straight up and heaps of fun.

The isn’t the average industrial lager. Old world and new world hops deliver floral and spicy aromas, setting the stage for a clean, Modern Pilsner that nods to its old world roots while bringing a certain mischievous youth to the party. Classic, but far from ordinary.

Barahsinghe is a crisp and balanced premuim dry hopped lager.Brewed with imported German malted barley,natural spring water and aromatics hops, this beer with floral, woody and aromatics will certainly please your palate.It is a bottom-fermenting beer, which means the fermenting takes place at the wort’s bottom. It is also a dry hopped beer which means additional hops are added during fermentation rather than during mashing. Amongst all our beers, Pilsner takes the longest time to ferment.

Brewed in Germany under the Purity Law of 1516, Eichbaum Pilsener upholds the highest brewing tradition, offering a clean, well-balanced taste in the classic Pilsner style. With carefully selected hops and barley, Eichbaum Pilsener is destined to become a favourite among those who appreciate authentic German beer.