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Applewood

Applewood Limoncello

This is a serious Limoncello! Spending months of each year, growing up in the south of Italy surrounded by this magical elixir gave us a bit of an obsession. Made from a safely guarded recipe with two different types of lemons grown in Montacute Valley, Adelaide Hills (the original home of citrus growing in South Australia), a little mandarin peel and pure Adelaide Hills water! Now you can enjoy summertime - all year round!

Applewood Gin

A citrus-driven and floral Gin that has an interplay of fragrance, depth and vibrancy. Inspired by Springtime in the Adelaide Hills, distilled from grape-based spirit and composed of the following botanicals: Juniper Berries, Coriander Seed, Angelica Root, Ginger Root, Lemon Myrtle, Earl Grey Tea, Lavender, Vanilla, Cardamom, Macadamia, Lemon and Orange Peel.

Applewood Coral Gin

Inspired by the Great Barrier Reef & its tropical surrounds, the aromatics of strawberry gum, fragrant spice of riberries & salinity of karkalla, coral gin speaks true of a captivating australian seascape

Applewood Alpine Gin

Juniper, Exalted A classically resinous, vibrant and juniper rich Australian gin. Amplified with bright native citrus alongside altitudinal sweet spice and waxy petrichor, reminiscent of old-growth Hinoki. A celebration of the rarefied air that is the Australian mountainscape. How We Drink It Perfect in your quintessential gin and tonic with a slice of fresh lime, or build an amazing French 75. Made for evenings under the stars, milestones and classic Champagne.