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Great Australian Rum Co

White Rum

Awarded Silver at the San Fransisco World Spirits Awards 2025 The look of White Rum can be decieving. Sure, crystal clear liquid would give the impression of a lack of barreling and time. But to get to the bottle, our white rum is distilled four times, making for a smooth finish with tropical notes and subtle oak, while retaining the character that makes this great rum great.

Native Spiced

Our native spiced blend is a closely guarded secret, but takes influence from this beautiful country we live in. Bottled at 40% ABV, this one can be enjoyed mixed to perfection or simply neat over a chunk of ice, best sipped whilst staring out a tall window contemplating all life's quirks.

King Brown Premium Rum

Awarded Silver at the San Fransisco World Spirits Awards 2025. Introducing the first masterpiece from the Great Australian Rum Co. – an exceptional rum crafted for connoisseurs and newcomers alike. This double-distilled Australian rum begins with a super-smooth base, aged 2 years in American Oak before embarking on an extraordinary finishing journey. It rests in light-toast,medium-char ex-Shiraz French Oak, then ex-Maple Syrup Casks, ex-Bourbon Casks, and finally a rare Musket Cask. Under the expert care of Master Blender Shannon Noll, this rum boasts unparalleled depth and complexity. The first in a groundbreaking series, it’s set to redefine Aussie rum—your new favorite, even if you’ve never been a rum fan.

Gold Rum

Every good rum shop needs a staple Gold rum. Our Gold draws on the DNA of our King Brown, but when it comes time to blend we take a different path; choosing a well rounded finish that hero's the American Oak that it has rested in for the past few years. Made to mix, and we love it for that.

Bonfire Hot Cinnamon

Ignite your senses with Bonfire — a bold fusion of smooth Australian rum and the fiery warmth of cinnamon. Each sip crackles with spice, smolders with sweetness, and leaves a lingering heat that feels like gathering around the flames on a crisp night.