$50 to $100
White Rum
Awarded Silver at the San Fransisco World Spirits Awards 2025 The look of White Rum can be decieving. Sure, crystal clear liquid would give the impression of a lack of barreling and time. But to get to the bottle, our white rum is distilled four times, making for a smooth finish with tropical notes and subtle oak, while retaining the character that makes this great rum great.
Bonfire Hot Cinnamon
Ignite your senses with Bonfire — a bold fusion of smooth Australian rum and the fiery warmth of cinnamon. Each sip crackles with spice, smolders with sweetness, and leaves a lingering heat that feels like gathering around the flames on a crisp night.
Native Spiced
Our native spiced blend is a closely guarded secret, but takes influence from this beautiful country we live in. Bottled at 40% ABV, this one can be enjoyed mixed to perfection or simply neat over a chunk of ice, best sipped whilst staring out a tall window contemplating all life's quirks.
King Brown Premium Rum
Awarded Silver at the San Fransisco World Spirits Awards 2025. Introducing the first masterpiece from the Great Australian Rum Co. – an exceptional rum crafted for connoisseurs and newcomers alike. This double-distilled Australian rum begins with a super-smooth base, aged 2 years in American Oak before embarking on an extraordinary finishing journey. It rests in light-toast,medium-char ex-Shiraz French Oak, then ex-Maple Syrup Casks, ex-Bourbon Casks, and finally a rare Musket Cask. Under the expert care of Master Blender Shannon Noll, this rum boasts unparalleled depth and complexity. The first in a groundbreaking series, it’s set to redefine Aussie rum—your new favorite, even if you’ve never been a rum fan.
Gold Rum
Every good rum shop needs a staple Gold rum. Our Gold draws on the DNA of our King Brown, but when it comes time to blend we take a different path; choosing a well rounded finish that hero's the American Oak that it has rested in for the past few years. Made to mix, and we love it for that.