Sayuri is coarse-filtered sake that still contains rice lees. It has a refreshing aroma, natural sweetness and smooth aftertaste.

This flowery fragrant Sake with silky, well-balanced smoothness can be enjoyed cilled or at room tempurature.

Using Kishu plums 100%, Japan's most famous variety, this plum wine has the mellow fragrance and rich, full flavour that come only of an undiluted wine.