Tasting Notes Aroma The bright and lifted nose shows pithy lemon & lime with orange blossom, melon and complex aromas of toasted almond and gun flint Palate Juicy melon and crunchy lemon zest with hints of brown lime and creamed citrus fruit palate. Fine natural acidity gives great length and balances the textural oak characters.

AROMA The nose displays lifted notes of mango and feijoa with supporting fresh mint, cut grass and green capsicum. PALATE The palate is delicate and fresh with bright passionfruit and tropical fruit flavours, balanced perfectly by refreshing acidity.

Produced From Premium South Australian Vineyards To Yield Wines With Great Drinkability Winemaking Notes Our H By Haselgrove Moscato Has Been Made In The Frizzante Style (Lightly Spritzed). It Is Low Alcohol With Fruity And Floral Notes And Obvious But Balanced Sweetness. Aroma The First Impression Is One Of Summer, Fresh Stone Fruit Blossom Leap Out Of The Glass, Followed By Bright Lemon And Lime Citrus Notes And Finishing With Juicy White Peach. Palate Even Though Moscato Carries A Much Higher Sugar Than Usual This Wine Is Refreshing And Crisp. The Grape Juice Sweetness Is Balanced By A Fine Minerality And Tight Natural Acidity. The Flavours Are Complex, With Hints Of Refreshing Rose Petal And Lemon Meringue Mixing With More Textural Flavours Like Candied Citrus, Ripe Peach, Apricot And Honeysuckle.

AROMA White stone fruits, melon and citrus with hints of toasted oak spice and honey. PALATE The wine exhibits bright peach and ripe citrus fruit flavours with complexing toasty brioche characters. The palate is well balanced with a creamy texture and a crisp, lingering finish.

Tasting Notes Aroma This wine has a lifted nose of mango and feijoa with supporting fresh mint, cut grass and green capsicum notes. Palate The palate is delicate and fresh with bright passionfruit and tropical fruit flavours, balanced perfectly by refreshing acidity.

Tasting Notes Aroma Lifted aromas of ripe citrus, honeydew and peach blossom. Palate The generous palate has a soft, yet delicate structure with typical varietal flavours of nashi pear and lychee. The wine has a delightful creaminess but finishes dry with beautifully balanced acidity.

Tasting Notes Aroma Bright and lifted aromas of pear skin, delicate florals and hints of almond . Palate Zesty and refreshing with delicate flavours of pear and lychee, the palate has a lovey texture with great drive and a moreish finish.

TASTING NOTES AROMA White peaches and tropical fruit flavours, with hints of lemon curd and toasted wafer. PALATE Creaminess on the palate with a fresh fruit finish, integrated with tropical notes of mango, pineapple, and zesty acid. The bead is fine and persistent. Carefully blended parcels of Chardonnay combine to produce a Blanc de Blanc with rich fruit, soft full flavours and complex characters. Enjoy Chilled. Great as an aperitif and enjoyed with friends.

The Old Nut Made from a secret blend of McLaren Vale fruit since 1981, each year only 1,000 bottles are bottled from the historic master blend, making this a rare and treasured gift, to be appreciated over time. Tasting Notes Aroma: Fresh lifted nose of spicy fruitcake, raisons, and dark fruits. Integrated vanillin oak and mocha with a hint of rancio from long term oak maturation. Palate: Round and voluptuous with intense spice notes balanced with a nutty and creamy palate. Integrated spirit is balanced with fruit intensity and a refreshing acidity runs through the length of the palate. Subtle mocha and vanilla notes intensify on the finish and match the nutty characters of the wine giving great length and power.