Double Barrel Shiraz has a full and generous palate with a beguiling mix of sweet red fruits and dark chocolate indicative of its origins as Barossa Shiraz. Subtle toasty vanillin derives from aging in traditional French and American oak wine barrels. The careful use of aged Scotch whisky barrels for finishing has added complex nuances of almond-husks and also softened the dense tannins to yield an incredible smoothness.

The complex palate reveals itself with style. Traditionally assertive Coonawarra tannins are evident at first, before giving way to a mid palate filled with ripe cassis, olive tapenade and complex briary hints. Fine, dusty tannins give excellent line and length, and are layered with sweet and toasty characters reminiscent of crýme brýlýe. Our unique Double Barrel technique of finishing in aged Irish whiskey barrels has integrated the myriad of flavours and brought extra richness to the palate.

Jacob's Creek Double Barrel Shiraz Cabernet is a finely balanced mixture of ripe dark fruits and fine texture. The Limestone Coast offers fruit of intensity with ripe dark berry flavours and outstanding freshness. Finishing in Scotch Whisky barrels has softened the tannin profile whilst adding a slight cherry, crème brûlée edge, due to the heavy toast to the barrels.

A pale straw‑coloured fizz with a gentle, fine bead. On the nose you’ll pick up fresh lemon‑citrus brightness, followed by red‑currant and light cherry fruit, layered with creamy, biscuity and bread‑crust yeast characters. On the palate it delivers lively fruit flavours and creamy yeast complexity, finishing long, clean and dry with good balance.

Enjoy the fun and convenience of this piccolo 200 ml bottle at any time. The citrus and toasted cashew flavours of Chardonnay are married to the fresh bread crust characters of Pinot Noir. The finish is soft, crisp and clean.

Jacob's Creek Chardonnay Pinot Noir Sparkling is the favourite of many Fine Wine Managers at Dan Murphy's as the ultimate "party" sparkling wine. Jacob's Creek Chardonnay Pinot Noir consistently out shines the more expensive opposition for freshness and vibrancy. The citrus and toasted cashew flavours of Chardonnay are married beautifully to the fresh bread crust characters of Pinot Noir.

Another fantastic bubbles from the team at Jacob's Creek who continue to produce great quality sparklings for some great prices. The blend of Chardonnay and Pinot Noir grapes displays an elegant soft pink colour with an attractive marriage of lemon citrus flavours with fresh strawberry and red currant characters.

Jacob's Cellar pays homage to Johann Gramp, who lived and planted his first vines on the banks of Jacob's reek in 1847. With these wines, we celebrate 175 years of Australian winemaking heritage. Our Chief Winemaker selected the best parcels of grapes from a mix of premium regions throughout Australia to deliver this richly flavoured Chardonnay.

Jacob’s Cellar pays homage to Johann Gramp, who lived and planted his first vines on the banks of Jacob’s Creek in 1847. With these wines, we celebrate over 175 years of Australian winemaking heritage. Our Chief Winemaker selected the best parcels of grapes from a mix of premium regions throughout Australia to deliver this full flavoured Sauvignon Blanc.