Kirin Hyoketsu Peach is made from vodka, soda, and frozen natural peach juice, using Hyoten Toketsu technology to lock in the freshness and intensity of the natural peach flavour. With less than 0.7 grams of sugar and 116 calories per can, embrace something new. Say Hello, Yes! to the juicy flavour of a Kirin Hyoketsu.

Kirin Hyoketsu Vodka Soda with natural Lemon uses Hyoten Toketsu technology to deliver a perfect blend of sweet and sour lemon notes with a crisp, refreshing flavour. The juiciness in this beverage leaves you wanting more each time. Hard to say, easy to drink. Kirin Hyoketsu Lemon.

Kirin Hyoketsu Vodka Soda with natural Lemon uses Hyoten Toketsu technology to deliver a perfect blend of sweet and sour lemon notes with a crisp, refreshing flavour. The juiciness in this beverage leaves you wanting more each time. Hard to say, easy to drink. Kirin Hyoketsu Lemon.

A premium, 100% malt beer brewed with the first-press method, offering smooth and rich flavor.

Kirin Hyoketsu Lemon uses Hyoten Toketsu technology to deliver a perfect blend of sweet and sour lemon notes with a crisp, refreshing flavour. The juiciness in this beverage leaves you wanting more each time. Hard to say, easy to drink. Kirin Hyoketsu Lemon.

Kirin's special Megumi has pure, smooth flavours and a pale amber shine, crowned with a rich, creamy head. Only the first mix of malt and water is extracted when ingredients are at their purest to deliver what in Japan is considered a blessing.

Kirin Hyoketsu Pineapple is made from vodka, soda and frozen natural pineapple juice, using Hyoten Toketsu technology to lock in the freshness and intensity of the natural pineapple flavour. With less than 0.7 grams of sugar and 116 calories per can, embrace something new. Say Hello, Yes! to the juicy flavour of a Kirin Hyoketsu.

Kirin Ichiban represents a rich culture of meticulousness. In a way, it’s an art form of its own. We choose every ingredient and carry out every step of the process with awareness true to Japanese craftsmanship. Crafted with the finest ingredients for freshness and pure enjoyment. Opening to a smooth, rich flavour. Typically, 100% malt beer delivers a strong and heavy taste, but, when brewed only from the first wort, a smooth, rich flavour ensues. This flavour is the pure flavour of the malt. This taste makes Kirin Ichiban the perfect accompaniment to Japanese cuisine, which is known for its subtle and delicate flavours.

Fuji Gotemba has won numerous awards including Japanese Whisky of the Year, World's Best Grain Whisky and numerous Gold Medals. As it celebrates its 50th anniversary it's finally expanding into export markets and launching new products. For this release, Fuji have employed ex-Bourbon, French oak red wine barriques and beer casks. The combination adds Master Blender, Jota Tanaka's signature stamp of layered complexity. 46% Alc./Vol. Gold Medal at the International Spirits Challenge 2023.

Kirin Hyoketsu Peach is made from vodka, soda and frozen natural peach juice, using Hyoten Toketsu technology to lock in the freshness and intensity of the natural peach flavour. With less than 0.7 grams of sugar and 116 calories per can, embrace something new. Say Hello, Yes! to the juicy flavour of a Kirin Hyoketsu.