Its yellow in colour with hints of green and gold show its fine bubbles in a lovely light. The nose opens on white blossom then citrus, before developing pleasant buttery and brioche notes. Full and rounded in the mouth, with a certain vivacity, and complex secondary aromas that evolve over time, delighting the taste buds. The harmony and elegance of Perle d'Ivoire makes a match for a wide variety of dishes, from the simplest to the most exotic. The grapes come mainly from the north of Burgundy (Yonne, Chatillonnais) and the south (Mâconnais). Gentle pneumatic pressing respects the fruit, and separate handling of the juice produces musts of great quality. Cold settling followed by fermentation in temperature-controlled vats preserves the personality of the wine, in particular its aromas. Once the bubbles have formed in the bottles, Perle d'Ivoire ages on laths for more than 18 months, enhancing the wine and bringing great elegance. Crémant de Bourgogne has been an Appellation dOrigine Contrôlée since 1975. It covers a particularly large territory that stretches from the north of Burgundy to the south, covering the Chablis region, the Châtillonnais, the Côte de Nuits and the Côte de Beaune, the Côte Chalonnaise, the Côte Mâconnaise, and into the Beaujolais. Such diversity means that a wide range of different base wines can be created that reflect their terroir. This allows for the creation of subtle blends to achieve the perfect balance for each cuvée and to bring out the qualities of each varietal: Pinot Noir for fruit, structure and vinosity; Chardonnay for freshness and elegance; Gamay for tastiness; and Aligoté for vivacity. Empowered by more than 130 years of history and expertise, creativity and respect for the terroir are the fundamentals of the Louis Bouillot philosophy.

The Louis Bouillot Perle de Vigne Grande Reserve 375ml NV is a testament to the elegance and finesse of Burgundy, France. This NV vintage is a creation of the renowned Louis Bouillot winery, known for their commitment to quality and tradition. On the nose, this wine offers a delicate bouquet of white florals, ripe peach, and subtle hints of brioche, evoking memories of a warm summer day in the French countryside. Its pale gold colour glistens in the glass, inviting you to take a sip. On the palate, the Perle de Vigne Grande Reserve reveals a harmonious balance between crisp acidity and rich, creamy flavours of lemon meringue and white peaches. The fine bubbles dance on the tongue, leaving a refreshing and lingering finish. This sparkling wine is a true celebration of the Burgundian terroir, offering a glimpse into the expertise of Louis Bouillot. It pairs perfectly with seafood, soft cheeses, or simply enjoyed on its own as an aperitif. A delightful experience that is sure to leave a lasting impression.

With a crisp pink color, this wine offers a gentle balance between acidulated aromas with notes of white blossom and small red fruit like raspberry and redcurrant. Its fine bubbles promise a delightful roundness in the mouth, which reveals all the subtlety of Pinot Noir. Underscored by a pleasant vivacity and sustained fruit, Perle d'Aurore is a delicate Crémant de Bourgogne that can be drunk in any circumstances.