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Pierre Gimonnet & Fils

Pierre Gimonnet & Fils Special Club 'Oger' Grand Cru

Pierre Gimonnet & Fils Special Club 'Cramant' Grand Cru

Pierre Gimonnet & Fils Special Club 'Chouilly' Grand Cru

Pierre Gimonnet & Fils Fleuron 1er Cru Brut Blanc de Blancs

Pierre Gimonnet & Fils Fleuron 1er Cru Blanc de Blancs

https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/pierre-gimonnet-&-fils-fleuron-blanc-de-blancs-2016.pdf

Pierre Gimonnet & Fils Rose de Blancs Brut Non-Vintage

Pierre Gimonnet & Fils Cuis Blanc de Blancs Non-Vintage

Pierre Gimonnet & Fils Cuvee Rose De Blancs 1er Cru Brut Non-Vintage

The champagnes of Pierre Gimonnet & Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvee sings its aspiration of 'precision, purity and minerality’, each speaking articulately of its place in the northern Cote des Blancs through expressive, chalky minerality, without one molecule of detail out of place.

Pierre Gimonnet & Fils Cuvee Cuis 1er Cru Blanc de Blancs Non-Vintage

Pierre Gimonnet & Fils Fleuron Blanc de Blancs

Grand Crus, especially Cramant and Chouilly are always dominant in this blend, but anyway, Cuis 1er cru is always essential to sign the fresh and delicate "Pierre Gimonnet & Fils' style". A great wine is a balanced wine between structure, fruit, elegance and finesse, freshness and minerality. The champagnes of Pierre Gimonnet & Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvee sings its aspiration of 'precision, purity and minerality', each speaking articulately of its place in the northern Côte des Blancs through expressive, chalky minerality, without one molecule of detailout of place. With high-strung tension, crystalline structure and rapier-sharp precision, these are blanc de blancs champagnes charged with an energy that will sustain them long indeed. They represent some of the best-value apéritif champagnes of all. The Champagne Guide 2016-2017, Tyson Stelzer www.tysonstelzer.com