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Suntory

Kanade White Sakura Liqueur

Kanade White Sakura Liqueur is produced with both Japanese-grown cherry blossom petals and cherry tree leaves. They are distilled separately for optimal flavour. It is full boded with rich flavour and a soft scent of cherry blossom.

Suntory Japanese Gin Sui

A wonderful new premium gin expression from drinks giant Suntory that was created using three of Japan’s most famous flavours: Yuzu, Green Tea and Ginger, along with 8 traditional gin botanicals:juniper berry, coriander seed, angelica root, angelica seed, cardamom seed, cinnamon, bitter orange peel, and lemon peel. The results are a refreshing, unique and all-round delicious drinking experience that is perfect on the rocks, with tonic water, or in cocktails. If you liked theSuntory Roku, you’ll love this.

Suntory Suntory Umeshu Alcohol – Japanese Plum Wine

Suntory Yamazaki Cask Umeshu Taru Shiage is an exceptional Japanese umeshu (plum liqueur), aged in Yamazaki whisky casks for a unique depth of flavor. This premium umeshu balances rich fruit sweetness with the complexity of whisky-infused oak, creating a harmonious and refined drinking experience. Aged in casks from Suntory’s legendary Yamazaki Distillery, this 750ml bottle is a must-have for liqueur connoisseurs, whisky lovers, and umeshu enthusiasts. Enjoy it neat, on the rocks, or as a luxurious cocktail ingredient.

SUNTORY KANÁDE MATCHA LIQUEUR

Kanáde-ru is the art of performing in harmony. With over 70 years of experience in liqueur-making, we have created KANÁDE to enhance cocktails with authentic Japanese Flavors.<br>The use of this classic Japanese green tea imparts a deep umami and fragrance, paired with bitterness from the matcha stems and a gentle sweetness, allowing you to enjoy a more authentic matcha taste.

SUNTORY KANÁDE CHERRY BLOSSOM LIQUEUR

Kanáde-ru is the art of performing in harmony. With over 70 years of experience in liqueur-making, we have created KANÁDE to enhance cocktails with authentic Japanese Flavors. The Japanese ingredients that are the "key to the flavor" are 100% domestically produced, and we aimed for a delicate flavor that brings out the individuality of each ingredient. We also enhanced the natural flavor of cherry blossoms and leaves, allowing you to fully experience the flavor of cherry blossoms.

Suntory -196 Lemon 6X4X330mL

4.5% NEW -196 Double Lemon 4.5%! -196 uses Suntory’s unique Freeze Crush Technology (FCI) that freezes and crushes real fruit to capture every bit of all-natural bold lemon flavour. Whole lemons are frozen, crushed and infused in spirits to maintain their bold, natural full-fruit flavour, and then infused with Vodka, Shochu & Soda. Double Lemon 4.5% is vibrant and flavourful, with a light, refreshing taste profile that heroes the freshness of whole lemons, preserved through Suntory's unique production method. With a lighter alcohol finish, the Double Lemon4.5% is sessionable, shareable and tasty!

Suntory World Whisky AO

Suntory are one of the giants of world whisky owning several of Japan’s nine active distilleries as well as Bowmore, Laphroig & Auchentoshan in Scotland and Kilbeggan and Cooley in Ireland. A truly global expression Suntory World Whisky AO is a whisky release which features whiskies from five different countries: Scotland, Ireland, the US, Canada, and Japan. The name “Ao” is translated to “blue” and refers to the color of the ocean. A vivid, elegant, yet deep profile, with a sweetness that gently pervades with a pleasantly sharp finish. A triumph of blending a selection of diverse, high quality whiskies into a seamless, thoughtful finished product.

Suntory Whisky The Chita Single Grain Japanese Whisky

Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Peninsula, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky. Born in September 2015, Suntory Single Grain Whisky Chita is completely different from the ordinary grain whiskies used in blended whisky. To imbue greater complexity and depth of flavour, Shinji Fukuyo chose to age Chita grain whisky in wine and Spanish Oak casks, in addition to American White Oak.The result is a milder, smoother grain whisky with unparalleled sophistication and a clean, clear finish. With versatile flavours and exquisite balance, Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends. Through continuous research and innovation, Chita’s grain whiskies have achieved an unrivalled sophistication and a level of complexity that lets them finally take centre stage.

Suntory Royal Whisky Year Of The Snake

The Suntory Royal Whisky Limited Edition 2025 – Snake is a rare tribute to the art of Japanese whisky-making, blending elegance with the symbolism of the Year of the Snake. Crafted with a deep respect for tradition, this limited-edition whisky celebrates Suntory's century-old legacy of blending expertise. With its meticulous attention to detail, this release reflects the highest standards of craftsmanship and is designed for whisky connoisseurs seeking both exceptional flavour and elegant presentation. A rich and harmonious whisky, Suntory Royal Whisky 2025 – Snake delivers complex layers of aroma and taste. The nose opens with delicate floral notes, mingling with ripe fruit, honey, and a whisper of oak. On the palate, the whisky reveals a smooth, velvety texture, offering a balanced fusion of sweet vanilla, orchard fruits, and subtle spices. The refined depth of mature oak completes the experience, with each sip evolving to unveil even more nuances. Encased in a beautifully designed ceramic bottle adorned with intricate patterns of the Snake zodiac, this whisky is a collector's item that combines artistry with craftsmanship. The limited-edition release is a perfect gift, symbolising wisdom, elegance, and transformation for the Year of the Snake. Serving Suggestions Suntory Royal Whisky Year of the Snake is perfect served neat or with a small splash of water to unlock its complex flavours. It also works beautifully in cocktails, especially with a hint of citrus or as the base for a Japanese Highball. Food Pairing Pair this whisky with rich dishes such as wagyu beef, grilled meats, or sushi. It also complements creamy cheeses, dark chocolate desserts, or light pastries for a refined and indulgent pairing. Nose Floral and Fruity Elegance The nose greets you with a harmonious blend of delicate floral notes, ripe fruits, and honey, with a whisper of oak rounding out the aroma. The fragrance is refined, giving an inviting complexity to the first encounter. Palate Smooth and Rich Balance On the palate, Suntory Royal Whisky Year of the Snake reveals a smooth, velvety texture, offering layers of sweet vanilla, orchard fruits, and subtle spices. The whisky’s rich depth is balanced with the nuanced presence of mature oak, creating a sophisticated drinking experience. Finish Long, Refined, and Subtle The finish is long and lingering, with the delicate spices and hints of oak providing a graceful end. A touch of warmth and smoothness completes the whisky’s elegant character, leaving a lasting impression of harmony and balance.

Koyomi Shochu

Product Description Koyomi Shochu is a masterfully crafted, single-distilled spirit that embodies the authentic craftsmanship of traditional Japanese production methods. Produced by the renowned master distillers at Beam Suntory, this Honkaku (authentic) shochu is made from premium barley and koji, retaining its unique flavours and versatility. With its fresh, clean, and green character, Koyomi is perfect for enjoying in simple highballs, cocktails, or sipped straight over ice. This versatile spirit allows the natural, vibrant flavours of the ingredients to shine through, making it an excellent choice for pairing with fresh, zesty ingredients in cocktails or classic Chu-Hi (shochu highball). Whether enjoyed in its purest form or mixed into creative beverages, Koyomi Shochu delivers a smooth, balanced drinking experience that embodies the true essence of Japanese craftsmanship. Tasting Notes NOSE – Fresh & Inviting A delicate aroma of green grass and light barley creates a fresh and crisp nose, inviting you into the drink with a clean, airy profile. TASTE – Smooth & Crisp Koyomi presents a smooth, clean flavour with subtle barley sweetness, accompanied by a refreshing, slightly earthy note. Its delicate green character and light body make for a well-balanced and easy-drinking experience. FINISH – Refreshing & Clean The finish is crisp, with a clean, refreshing sensation that lingers just enough to leave you wanting more. The smoothness and natural flavours persist, creating a well-rounded and satisfying finish. Style - Shochu Country - Japan Bottle Size - 700ml ABV - 25%