Toki means "time" in Japanese. A vivid blend of whiskies from Suntory's Hakushu, Yamazaki, and Chita distilleries, Suntory Whisky Toki features the quintessential characteristics of a Suntory Whisky blend: exquisite balance, harmony, and oneness. At the same time, its unique pairing of Hakushu® American white oak cask malt whisky with Chita heavy-type grain whisky overturns the traditional hierarchy between malt and grain.

4.5% NEW -196 Double Lemon 4.5%! -196 uses Suntory’s unique Freeze Crush Technology (FCI) that freezes and crushes real fruit to capture every bit of all-natural bold lemon flavour. Whole lemons are frozen, crushed and infused in spirits to maintain their bold, natural full-fruit flavour, and then infused with Vodka, Shochu & Soda. Double Lemon 4.5% is vibrant and flavourful, with a light, refreshing taste profile that heroes the freshness of whole lemons, preserved through Suntory's unique production method. With a lighter alcohol finish, the Double Lemon4.5% is sessionable, shareable and tasty!

Suntory HAKU Vodka is a premium Japanese vodka made with 100% Japanese white rice. Filtered through bamboo charcoal for a well-rounded, slightly sweet taste. Clean, clear and classic, make sure to have this on your next get-together with friends!

To celebrate the tradition behind this beautiful spirit, the design was created in collaboration with leading Japanese artists to showcase modern Japanese culture. The vibrancy of the Yuzu citrus and the artisanal nature of the liquid are expressed through the depiction of yuzu with a modern touch, watercolors and hand-drawn brush strokes to showcase the blending of tradition with a subtle sense of playfulness.

Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. In 1972, on the shores of Chita Peninsula, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky. Born in September 2015, Suntory Single Grain Whisky Chita is completely different from the ordinary grain whiskies used in blended whisky. To imbue greater complexity and depth of flavour, Shinji Fukuyo chose to age Chita grain whisky in wine and Spanish Oak casks, in addition to American White Oak.The result is a milder, smoother grain whisky with unparalleled sophistication and a clean, clear finish. With versatile flavours and exquisite balance, Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends. Through continuous research and innovation, Chita’s grain whiskies have achieved an unrivalled sophistication and a level of complexity that lets them finally take centre stage.

Haku is the premium Japanese craft vodka from the House of Suntory. Its unique creation process starts in Kagoshima and ends in Osaka, Japan. Made with 100% Japanese white rice, the name Haku means "white" in Japanese. The word can also be read as "brilliant" - a tribute to the craft of mastering a clear, clean, and luminous vodka. Filtered through bamboo charcoal, Haku has an unparalleled soft, round, and subtly sweet taste. At Suntory, the artisans of the House are committed to selecting the best ingredients, and elaborating on complex and innovative making techniques to create spirits of unrivalled quality and unique Japanese character. It is the signature of the House of Suntory‘s “Monozokuri” craftsmanship. Haku is a new iteration of that philosophy, and inherits Shinjiro Torii’s vision of challenge and quest of excellence. Haku, the Japanese craft vodka. Try this craft Japanese vodka in a Haku-Hi - 1.5 parts Haku Vodka - 4.5 parts chilled premium soda water - Lemon peel - Fill a highball glass to the brim with ice. Add Haku vodka and gently pour chilled soda water. Stir and garnish with a lemon peel.

This premium Japanese whisky is nicknamed Kakubin meaning 'square bottle derived from the bottles unique design. Launched in 1937, Kakubin has since become the blended whisky of choice for casual drinkers and connoisseurs across Japan. Kakubin is a highly drinkable whisky, very moreish with a touch of honey and pepper on the finish.

The pinnacle of Suntory plum liqueur, Umeshu Rich Amber is after-ripened in toasted Yamazaki whisky casks then blended with grain whisky and a highly fragrant malt whisky rich with aroma and an opulent aftertaste. Highly recommended having straight to fully experience the divine aroma originating from malt whisky, the long lingering finish and richness of grain whisky, and the savoury flavour of roasted barrels. NOSE Stone fruits, almonds and dried apricots. PALATE Plums, almonds, apricots and dried fruits. FINISH Yamazaki whisky barrels deliver an elegant, opulent denouement.

Rare Collector's Item - Special Edition Gift Box This beautifully presented special edition gift box set, the Suntory Pure Malt Whisky Aged 12 Years was bottled in the 1980s as 750mL edition that preceded the now popular Yamazaki single malts. This rare bottle has now become a collector's dream find. The quality of this wonderfully elegant and smooth single malt won't leave you disappointed. Due to age, the gift box may have experienced natural deterioration, including markings and scuffs. Nose: It has a good body with plenty of nut oils and zest, a pleasant floral character, a little tropical fruit, and a rooty note. Palate: Smooth and soft with good sweetness and winter spice. A lovely citrus note develops with more tropical fruit notes and a little rum. Finish: Medium with fruit and zest.