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YAMAZAKI HAKUSHU HIBIKI EDITION SET
This offer is theSuntory Story Of The Distillery 2024 Set of 3 Bottles ( 3 Bottles x 700mL ) 1x Hibiki Harmony Blossom 2024 - Story Of The Distillery 2024 This Hibiki Blossom Harmony is in line with past releases where the Hibiki blended whisky has been aged in Sakura casks, and therefore creates a "gorgeous fragrance reminiscent of flowers, a mellow taste, and a refreshing, rich lingering finish." 1x Hakushu Story Of The Distillery 2024 A smoky style whisky from Hakushu that's aged in White Oak barrels, producing a whisky that has a "soft smoky flavour, fruity sweetness, and a light and refreshing flavour typical of Hakushu". 1x Yamazaki Story Of The Distillery 2024 The Yamazaki, it's bottled at 43% ABV, it's NAS, but Yamazaki does tell us that it's made from a blend of a wide variety of Yamazaki malts that includes Yamazaki whiskies aged in Mizunara, Spanish oak casks, amongst others.
Suntory Umeshu Plum Liqueur Yamazaki Whisky Blend Rich Amber
The pinnacle of Suntory plum liqueur, Umeshu Rich Amber is after-ripened in toasted Yamazaki whisky casks then blended with grain whisky and a highly fragrant malt whisky rich with aroma and an opulent aftertaste. Highly recommended having straight to fully experience the divine aroma originating from malt whisky, the long lingering finish and richness of grain whisky, and the savoury flavour of roasted barrels. NOSE Stone fruits, almonds and dried apricots. PALATE Plums, almonds, apricots and dried fruits. FINISH Yamazaki whisky barrels deliver an elegant, opulent denouement.
Hibiki Harmony Master's Select Suntory Japanese Whisky
Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too. Hibiki is ablend of over ten malts and grains featuring Yamazaki, Hakushu, and Chita all aged in five types of cask. The non-age statement Japanese Harmony was introduced in 2015, following the discontinuation of the 12 year old as the entry level to the core range. The Master's Select was a travel retail exclusive. Developed by fourth generation chief blender Shinji Fukuyo with production overseen by third generation master blender and great-grandson of the founder, Shingo Torii. As always with Hibiki thebottle always has 24 facets representing the 24 seasons of the Japanese lunar calendar. Tasting Notes: Colour:Amber. Nose:Plum, syrup, roses, sweet wood. Palate:Orange marmalade, dark chocolate, a slight bitterness. Finish:Sweetness, subtle spices and wood Gift box included.
Suntory Yamazaki Limited Edition Single Malt Whisky
Every year, Suntory releases a new limited edition of their Yamazaki, and in 2016, they gave us another masterpiece. No information on the number of bottles available was unveiled by Suntory for the 2016 version, however, it is bottled at 43% ABV and comprises a combination of young single malts, matured in American oak casks, Bourbon barrels, European oak barrels, Sherry, and Port Wine casks, with some of it having been aged over 20 years.
Yamazaki Limited Edition Single Malt Whisky
An annual limited edition from Suntory's Yamazaki distillery, this non-age statement expression is crafted with various different cask types and vintages to create a highly sought-after release. The makeup consists of whisky that has been aged for 20 years in ex European oak that previously housed red wine, whisky that has been aged for 20 years in Port barrels and the body stemming from a younger ex bourbon cask whisky. These three elements are married perfectly to create as malt with unparallel complexity, and after Yamazaki took out the best whisky in the world you know this won’t stick around.