Pouring dark and smooth, this 6% Black IPA drinks real easy. The big dry hop of Citra, Amarillo and Chinook provides the bold citrus aroma. Subtle dark malt characters and notes of caramel and toffee round it all out. You’ll be speaking easy.

Brewed with Citra, Simcoe, Amarillo and Galaxy hops, our 7.0% IPA creates flavours and aromas of tropical friuts, citrus, berries and pine. It encapsulates a summer lifestyle on the Pacific shores.

Darlinghurst has always been a suburb of contrasts, and this Dark Lager is no different. Perfect through winter and refreshing in summer. Chocolateand coffee notes abound with a toastynuttiness and smooth finish. Hops - Saaz.

Our new mid has a good craft profile, with subtle notes and a slight bitterness. Delicate flavours of citrus and passionfruit result in a crisp, refreshing mid-strength ale. Hops - Magnum, Pride of Ringwood.

Made in collaboration with Nomad Restaurant, this Limited Edition Pale Ale has light to moderate bitterness, a medium malt body with bright tropical flavours and aromas. Hops - Mosaic, Simcoe and Citra

Brewed in collaboration with Sugarcane Coogee, thisLimited EditionSummer Ale is bursting with ginger, lemongrass, cardamom and a hint of lime. Hops - Citra, Riwaka, Moteuka and Sorachi Ace.

Using fresh crushed apples Sydney Cider is lovingly fermented with champagne yeast then lightly carbonated giving it a refreshing crisp clean finish.

Fermented with Sydney Cider, organic agave and ginger, this ground breaking Cider is naturally sweet but at the same time raw, wild and spicy. Sydney Brewery Agave Ginger Cider is not to be missed.

Using fresh crushed apples Sydney Brewery Original Cider is lovingly fermented with Champagne yeast then lightly carbonated. It has a medium sweetness with an abundance of apples adn a wine style stucture. Sydney's most awarded cider, winning multiple trophies and gold medals at both local and international shows. Just awarded a Gold medal in the Cider Australia Awards for 2022.