Exudes cosy indulgence with complex, textured aromas of ripe plum, dark cherries and violets woven through layers of rich dark chocolate infused with vanillin spice. Hints of tobacco and cedar linger, while clove, spice and a touch of dried rosemary add earthiness to the background. The palate bursts with silky, mouth filling raspberry, plum, cherry, and concentrated blackcurrant. Underneath premium French oak provides depth of flavour with mocha, cinnamon, dried herbs, and a touch of leather. Enjoy now or savour for a special occasion, the longer in the bottle the better. Built to cellar to 2030-2035, or longer. A crowd favourite, pair it with hearty red meats such as premium grilled steak, and roast lamb. It also compliments slow cooked dishes, aged cheese, and spice forward dishes. To enjoy its full potential, decant and let the wine sing.