This Eden Valley Merlot presents a vibrant and approachable style with aromas of ripe red and black fruits such as plum, cherry, and blackberry, accompanied by subtle hints of spice like vanilla and cedar from oak influence. On the palate, it's medium-bodied with soft, velvety tannins and a smooth texture. The fruit flavors are echoed, leading to a balanced and lingering finish.

Unwrap the mystery of this Pyrenes region red. Experience layers of blackberry and plum, interwoven with spice and hints of vanilla oak. This full-bodied wine boasts smooth tannins and a lingering finish, perfect alongside grilled meats, hearty casseroles, or mature cheddar. Enjoy now or cellar to unlock further complexity. A celebrated regional find.

Big, round, furry tannins envelop multitudinous clusters of liquorice and ripe blackberry, the plush fruits balancing the necessitous tannic gruffness. There is an intensity and a coolness to the black fruit flavours and textures which, along with background acidity, keeps the wine in parade-ground order - an attitude which cabernet both needs and likes. This is a big mouthful of red wine, yet it finishes very dry and lingeringly, never losing its cabernet definition. Friendly, satisfying yet upright and mannered.

A classic Margaret River Cabernet Sauvignon, showcasing aromas of blackcurrant, cassis, cedar, and a hint of bay leaf. The palate is refined and structured, with fine-grained tannins, vibrant dark fruit flavors, and a long, elegant finish. Well-balanced with a sense of place, reflecting the terroir of Margaret River.

This Small Batch Durif displays a full-bodied plush palate with bright & vibrant berry fruits including black cherry, blueberry, raspberry, and mulberries with hints of spice. Silky tannin finish and great balance.

Dark ruby in colour, with bright aromas of blackbcurrant and rosehip on the nose, with a fresh, tart palate of cassis, dark forest fruits and complex dusty tannins.

Deep in colour with the aromas and flavours of blackcurrant, wood sage and leafy herbs, finishing with fine French Oak tannins.

A pleasing salmon pink colour mixed with onion skin hues. As with all the Long Gully Estate wines, an immediate positive impression comes from the aromatics. Fresh, young and with a lovely soft texture, it is a mouthfilling style with notes of florals and slight tropical touches. It is also seamless and finishes with a fine flick of acidity. Should drink well for several years plus ideal for chilling and enjoying on a summer afternoon.

Rich stone fruit core with butterscotch and smooth balanced oak.

This is the 7th release of this flagship wine sourced exclusively from vines that used to feed Eileen Hardy Shiraz. This nose exhibits white pepper and spice, the palate is full bodied with layers of black and blue fruits finishing with firm yet fine tannins that will see this wine cellar well into the 2030s. One for cellar or decant now for an hour before serving.