Wynns Shiraz continues to be one of Australia's affordable favourites. Tucked away in the cellar of many budding wine collectors, Wynns Shiraz has all the structure and pedigree of some of its higher priced brothers and sisters. Rich varietal characters of plum, spice and pepper are woven through the minty regional notes and framed by fine, firm tannins.

Wynns 'Red Stripe' Cabernet Sauvignon Merlot continues to be a market leader and beacon for quality wine at an affordable price. Cabernet brings cassis and mint, while spice and plummy fruit is provided by the Shiraz and Merlot. Drink now or cellar for a year or two.

A relatively new addition to the Wynns stable to compliment the Coonawarra Cabernet Shiraz Merlot and the Coonawarra Shiraz, The Siding Cabernet Sauvignon brings lovely varietal and regional character in a Cabernet that is approachable on release, but also benefits from a few years in the medium term cellar. According to chief winemaker, Sue Hodder, The Siding Cabernet Sauvignon aims to deliver a leading affordable Cabernet that showcases exceptional varietal and region characteristics of red cherry, mint and dark berry flavours, while an array of gentle tannins will further reward from short to medium term cellaring.

Wynns treasured Cabernet vines bring a sophisticated subtlety to their first Cabernet Rosé. Bestowed with a refined acidity and hints of sweet fruit, this is a complex and refreshing drink to be enjoyed all year round.

Typical of Wynns Coonawarra Estate, this Shiraz has aromas of ground black pepper, berry and distinctive floral notes. A medium bodied wine with a lingering finish that will age gracefully. Wynns Coonawarra Estate is internationally celebrated for producing wines of consistent quality and depth of flavor and Coonawarra is considered one of Australia's best wine regions due to its regionally specific terra Rossa soil and gentle climate. Originally founded in 1891, Wynns Coonawarra Estate has grown to be the largest single vineyard holder in Coonawarra and is privileged to hold some of the best and oldest vines on Coonawarra’s famous terra Rossa soil.

Wynns, modestly priced cabernet is very good, in a pure fruit, lighter, more accessible style than Black Label. In the glass its bright and alluring with concentrated aromatics of rose and forest floor, accentuated by subtle dried lavender and white sage. The palate Juicy, lush and generous, layered with dark rich brambles of blackberry, cherry, plumb and moss. The wine is enhanced by succulent acid, fine cedar and elegant tannins, leading to beautiful depth and length, creating a wine of harmony and poise. Limited Stock.

Wynns' tribute to the emerging Italian varietals making theirmark on Australia's Limestone Coast. Spicy, citrusy Fiano leads the style with Pinot Grigio and Arneis adding weight and hints of perfume. Crisp and refreshing but opulent enough to sit on any dinner table. Nose & Palate: Fiano leads the style with its citrus, pear and spicy characters and pithy texture. Pinot Grigio and Arneis add weight, hints of perfume and savoury notes. The result is a wine that is crisp and refreshing for summer, with enough body to make it a versatile and easy food match any time of year.

First produced in 1954, Wynns Coonawarra Estate Shiraz, grown on amazing terra rossa soil, has been a staple, gracing many a table since then. Careful maintenance of the iconic vineyard and immaculate attention to detail sees the wine easily retain its outstanding reputation year after year. For a wine of its price it has the reputation of being very cellarable, as many of us have discovered over the years.

With four years of cellaring, this Cabernet has matured into a beautifully composed and expressive wine, retaining its elegance while gaining depth and complexity. The once-bright, plush texture has softened into a smooth, refined mouthfeel. Dark berry flavours now unfold alongside savoury cedar, earthy undertones and gently warming spice. The classic Cabernet structure remains, with tannins now silkier and more integrated, guiding a seamless palate. Balanced acidity keeps the wine fresh and vibrant, offering a graceful, layered expression with a long, polished finish.