When you need to add a bit of bubbles.Pale green in colour with aromas of freshly cut fruit salad. On the lips you get a balance of mild citrus tang and fruity sweetness. Best paired with cheese boards, antipasto (and friends of course). A very drinkable wineits not long til you find yourself reaching for the next sip.

Zonzo Estate Pale Ale Toasty malt combines with citrus and tropical fruit notes to create a refreshing pale ale.

Zonzo Estate Lager A classically styled beer with a light malt body, floral hop aroma and a dry crisp finish.

A refreshing drop that was made for sun-drenched afternoons outdoors with friends and family. Inspired by Italian flavours, it is a blend of Zonzo’s popular Limoncello and combined with Victorian Prosecco to create the perfect spritz. Serve chilled over ice with a slice of fresh lemon and some mint. Perfect for kickstarting any occasion.

Beautiful blackberry, spice and cassis are the hallmarks of this variety. The Zonzo Reserve has captured all these characters and more on the nose and pallet.The palate compliments the perfume of this wine with lovely cool climate Yarra Valley characters of tobacco leaf, cassis and black fruits. Beautiful oak influences the palate and integrates with the fruit and tannin profile to deliver an elegant yet rich Cabernet.

Delicate rose petal pink with a powerful punch of that Moscato aroma with its ripe peach, nectarine and orange aromas. In your mouth the fizz makes these flavours explode leaving your taste buds very satisfied. Until you find yourself reaching out for another sip to enjoy it all again.

The perfect choice for a boozy brunch with close friends, this traditional Italian aperitif is vibrant orange in colour and has just the right balance of peach nectar and Prosecco. It gives a generous hit of peach on the nose and palate with a smooth creamy texture and gentle fizz. You will find yourself reaching for the next sip. We recommend as an aperitif prior to any meal, but it goes really well with a side of pancakes or waffles at brunch.

This very special drop is the perfect way to add a little sparkle to every occasion. Delicate pale yellow with an edge of green in colour, this sparkling wine is made from a blend of Chardonnay and Pinot Noir. The bouquet is bright and driven by lemon, pear skin and an exotic subtle marzipan perfume mixed with suggestions of baked French pastry. The palate is lively and also exhibits fresh lemon, Granny Smith apples complemented by an interwoven chalky minerality. This wine has spent 3 years in bottle providing yeast autolysis influences on the palate and provides further complexity to this traditionally made sparkling wine from Zonzo Estate.

‍Pairing juniper, coriander seed and lemon with a modern twist, this gin gives a subtle scent of thyme and citrus. This is followed by a deeper palate of woody spices and candied citrus tied together by the pine and resin notes of juniper and the richness of Yarra Valley honey. A long textural finish brings smoothness to the spirit. This 200ml bottle is perfect for gifting, or when travelling!

We peeled 32,000 lemons and transformed them into liquid gold using a family recipe that has been passed down through the generations. A delicious, zingy digestive that is designed to be shared with those you love. Enjoy on its own at the end of a meal, or pour over a scoop of vanilla ice cream for an indulgent dessert. Store in the freezer and serve ice cold.