Batlow Cider Co Premium Apple Cider is handcrafted from 100% Batlow Apples with no added sugar, concentrates, flavours or additives. Clean-filtered and refreshingly crisp with fragrant apple notes combined with a hint of earthiness. Medium-dry finish that's best served without ice.

Overview: Light in colour with a fine bead and lasting effervescence. 100% thirst-quenching with a sweet yet dry finish, perfect for those looking for a beer alternative. Cider made from apples sourced right here in the Hills of Perth. Ingredients: WA pink lady and granny smith apples, yeast, water, preservatives. Flavour: Crisp, refreshing, appley.

Mind Spirits exclusive traditional apple cider - A bit drier 5.5% 330ML 100% Australian grown. A new recipe of cloudy cider crafted at the Lobo Farm (Adelaide Hills). This cloudy cider is using: - Mixed bag of Cider Apples. - Pink Ladies Apples. - Grannies Apples. Paddock to bottles, the apples are sourced from Michael's orchard (Owner). Intense flavour, a little funky in the nose, hint of spice, structure and tannin with a clean finish. Untamed flavour, character and sophisticated Lobo style. The story of Lobo Juice & Cider: Just 20km from Adelaide, the Adelaide Hill has been the main apple growing region of South Australia since the 1800's. Cidermaking began back then, and various cider companies have come and gone over time. LOBO began in 2007, they started with a few experiments to try and make some cider out of leftover apples at Michael's orchard. Encouraged by the results, the experiments became trials, trying out different apple varieties to see which would make the best cider. Granny Smith were a bit tart, Fuji tended to be sweet and bland, Red Delicious was good but it turned out that a blend of mostly Pink Lady apples has a good flavour and natural balance. As sales expanded Michael grafted a portion of the orchard to change some old Sundowners over to cider apple varieties. Cider apples with unaccustomed names such as Yarlington Mill, Kingston Black, Dabinett and Somerset Redstreak. These are English varieties grown in Europe specifically for making cider, they tend to have more tannin than eating apples and make a more traditional style of cider, darker in colour with more structure and complex flavour.

Made from specially selected apples, Strongbow Lower Carb Apple Cider Cans has a well balanced fruity character with an incredibly crisp finish. Low in carbs and sugar, perfect for a summer afternoon.

Crisp, apple cider made from Australian apple juice and brewed to 8% ABV. Its full-flavoured and perfect to enjoy poured over ice. Carton of 24 x 375mL Cans

This raspberry infused cider delivers big juicy apple and berry notes. The blush pink colour is the perfect complement to the inviting aroma and taste. A subtle sweetness on the palate is balanced with tartness from crushed berries; creating a slightly lingering clean finish.

5 Seeds Crisp Apple Cider is a wonderfully refreshing Cider with flavoursome apple characteristics coming through in both the aroma and flavour. 5 Seeds has become one of Australia's favourite ciders for obvious reasons! Serve on its own over ice or with the addition of some fresh fruit.

Apperance: Clear, carbonated, pale straw Aroma: Floral fruity apple Palate: Medium carbonated, medium sweet sparkling apple. Crisp and refreshing. Slight sulphur finish. Lower in body, but to be expected from style

When Steve Dorman and Tobias Kline launched in 2010, it was with the goal of producing Australia's best cider. Given the parade of awards they've won since, it seems they can cross that off the to-do list. So what's the secret? A dedication to using 100 per cent fresh, Australian-grown fruit, sourced exclusively from the Adelaide Hills, with absolutely nothing added.