Pale straw colour nuanced by amber in the core. A complex nose showing perfumed peach and light honeyed pear aromas. The spirited mousse evolves on the palate with a freshness from Chardonnay and developed complexity led by Pinot varietals. The cleansing acidity is long and refined with impressive retention and mouthfeel.

Subtle notions of toast have a lovely tinge of lemon and roasted hazelnut on the nose. Lively mousse on a tender palate bubbles with toasty, nutty autolysis. As it warms up, the mousse softens and shows a sunny roundness of yellow stone fruit that sits well with the toasty yeast notes. Decanter

The Pinot Meunier reveals all the fullness of its fruit, and is completed by the Chardonnay with its distinguished freshness. The beautiful green highlights, a slightly golden tint and the fine bubbles evoke the elegance of the Millesime, a rare year, unusual because of its extraordinary weather conditions with sunshine and rainfall playing a major role. Its bouquet expresses the minerality from this exceptional year, and its notes of white-fleshed orchard fruit lead into on fine, subtle toasted notes.

This wine offers extraordinary aromatic diversity through the different registers of our Pinot Meunier grapes. Brut Rosé is an ideal companion for red-fruit desserts such as strawberry salad, and is also perfect with Black Forest gateau or crème caramel – or anything that inspires the love of good food and wine. Its rose-petal shade and fine bubbles evoke its lightness and elegance. Its bouquet rapidly reveals notes of red fruit such as redcurrants, raspberries, strawberries and cherries. The red fruit continues agreeably in the mouth. Its texture makes it a well-balanced champagne with great intensity and a long finish arousing self-indulgence and pleasure.