A premium example of a Hunter Semillon that drinks beautifully as a young Semillon but will turn into an aged beauty with careful cellaring. Fresh citrus with a subtle minerality.

This delightful young Hunter Semillon is the perfect summer wine. Grown in the Hunter Valley, this wine has a fresh tropical nose which combines with a gentle citrus tingle on the palate. Great length and structure allows this wine to be enjoyed in it's youth, or it will develop into an aged beauty with careful cellaring.

Fresh, pungent and layered wine by Evans & Tate. Gooseberry, lime leaf, melon and lychee with a regional grassy lift. Behind this sits subtle notes of custard apple, toast and spice from a touch of wild barrel fermentation. The Semillon Sauvignon Blanc style continues onto the palate which is fleshy, long and fresh.

An outstanding Hunter Semillon with citrus and lemongrass on the nose and a full rich middle palate with a long crisp finish. Enjoy it now while young or cellar for a more rounded complex style.

This is a wonderfully concentrated wine. Complex on the nose with aromas of lemon, green apple and fig the palate shows lively flavours of citrus and melon and a beautifully textured crisp and long finish.

If you want to try the benchmark in this style then look no further than Pierro. A clean and concentrated palate of lemon sherbet and gooseberry with a hint of oak influence. LTC stands for 'little touch of Chardonnay' which adds the right amount of palate weight and complexity.

Barokes Chardonnay Semillon Bin 241 displays a lovely bouquet of honey and gentle floral notes, a result from the subtle wine maturity which provides a distinctive peach aroma. Pale green in colour with golden hues.

Fraser Gallop Semillon Sauvignon Blanc is partially barrel fermented combining the strengths of Semillon & Sauvignon Blanc to deliver an aromatic wine of strong citrus & grassy characters, tropical fruits, complexity and wonderful balance. It comes from the talented hands of Clive Otto.