A subtle nose of citrus, green pear, spice, mineral and white flowers. The palate displays softness of fruit with a finer acidity. A lovely fresh white wine best enjoyed in its youth.

This distinctly delicate and ethereal aromatic variety marries harmoniously with our full-flavoured terroir characteristics, typical of all Persuini white wines, which originate from their hillside site and our rigorous cultivation techniques. The grapes were harvested by hand and gently pressed in a pneumatic press, and cooled during the process with dry ice. With the use of specially selected yeasts the vinification took place in modern stainless steel tanks with the temperature of fermentation controlled below 20° C. For the following 6 months the wine was left in contact with the fine lees. The wine has not gone through malolactic fermentation, in the effort to retain the original fruit aromas. Colour: A brilliant straw yellow. Nose: Our wine is perhaps more reminiscent of the Alsace style of Pinot Gris than it is to the greener, lighter Italian style. Its perfume is distinctly tropical, with a pronounced banana and passion fruit quality. Palate: Full bodied, with a fragrant tropical fruitiness. With its pronounced acid structure it cleanses the palate, and has a long enduring finish. It has great balance and is the most viscous of our white wines, though it avoids any cloyingness thanks to its high acidity.

This is a beautifully delicate wine showing varietal notes of lemon zest, green apple skin and fresh nashi pear. A wine of interest and personality. Many mouth-watering combinations spring to mind – poached prawns in a crunchy salad, freshly fried salt & pepper squid, or even your favourite tacos. Residing on the beautiful banks of the Murray River, Trentham estate’s vibrant garden is abundant with wildlife. It is here that the local lorikeets munch on the native Banksia flower.

Torresella Pinot Grigio is a great example of the classic Northern Italian grape variety that displays a delicate fragrance of spice leading to a mellow, well balanced palate. Amazing value for this light dry white wine.

A refreshing Pinot Grigio showing light honeysuckle and quince scents partnering with pear and tropical fruits finishing with lively acidity. Share with a friend while eating chicken, fish or soft and creamy cheese.

Production Zone - Medium to low hillside along the valley ofVald’Adige and Oltradige. Elevation -250 – 500 above sea level. Soil Type - Mixed origin, predominantly limestone with good skeletonand presence of clay. Colour - Bright straw yellow in colour. Aroma - Heady scents of white fleshed fruit, especially pear and ripeapple, with floral and citrus notes. Palate - Dynamic and energetic on the palate, an aromaticsymphony with freshness as the conductor and a savoury tang asaccompaniment. Notes of tropical fruit provide a final flourish. Food Pairings -An excellent aperitif but also a very versatilecompanion to many different foods. Seafood starters, fish dishes,flavorsome soups and white meats. A must try with exotic, hot and spicy cuisine. Recommended Glass - Medium sized tulip with narrow rim. Ageing Potential -3 years. Serving Temperature -8 – 10 Degrees C.