Made in the classic Hunter Valley style, Hungerford Hill Semillon offers aromas of herbal, citrus and lemon. Wonderful line of acid and complexity running through the entire length of this wine.

This attractive blend displays lively aromas of freshly cut grass, grapefruit, passionfruit and gooseberries. The primary fruit complexity on the mid palate maintains interest from start to finish.

Shimmering like a diamond in the sea, Queen Snapper Semillon Sauvignon Blanc is a true reflection of classic Margaret River style, with elements of subtle citrus notes and fresh, vibrant tropical fruit flavours.

"A delicious wine with flavours andaromas of citrus and tropical fruits with an herbaceous crisp and long clean finish. Perfect with Thai Green curry."

My Place Semillon Sauvignon Blanc is a lovely combination of Semillon and Sauvignon Blanc which makes a refreshing, crisp and well balanced wine showing generous fresh tropical fruit flavours.

From red clay soils this is a more generous take on Hunter Valley Semillon. Nicely textured with lime and lemon intensity, some zesty freshness, and a long finish and lifted herbaceous characters.

The classic Margaret River blend. Pale green in colour, with aromas of succulent Sauvignon Blanc and grassy Semillon. The palate is flint-dry with an initial impact of sweet racy fruit and a fine and lengthy finish.