This attractive blend displays lively aromas of freshly cut grass, grapefruit, passionfruit and gooseberries. The primary fruit complexity on the mid palate maintains interest from start to finish.

De Bortoli are the market leaders for premium quality cask wines here in Australia and here is a great example why. A fresh, vibrant and fruity style Semillon Chardonnay that has delicious lemon, lime and white peach flavours with a creamy texture and crisp acidity.

Our Wine Panel was floored by this. Beautifully balanced tropicals and white flowers were more than what we even hoped for, with clean refreshing acidity. Sensational!

This classy white is just made for lazy summer drinking. Those lovely luscious grassy, citrussy Semillon characters on the crisp, mouthwatering palate are simply sublime with fresh seafood. Try it for yourself and see.

With 130 years of expertise under the family's belt Angove have plenty of experience to call upon. During that time they have been awarded 'Winery of the Year' and many medals besides for individual wines. Fourth generation John Angove now heads up the cellar that Dr William Angove started in 1886 near Adelaide (by making award winning brandy – a product they're still famous for) and, besides championing unusual grapes, John also pioneers modern styles of wine. This one is simply delicious. Enjoy!

This wine has stood out remarkably for its vibrant tropical flavours among complex nutty undertones. A great value warm weather food wine.

The Lindeman’s Early Harvest wines are 25% lighter in alcohol and calories (when compared to wine stated on the bottle), so you can enjoy great tasting wines as part of a lighter lifestyle. This Lindeman's Early Harvest Semillon Sauvignon Blanc is beautifully aromatic with citrus and tropical notes, and with a crisp and refreshing finish.

A fresh take on a sparkling. Using 100% Semillon from estate fruit grown in southern New South Wales helps produce a wine full of tangy fruit and a richness on the palate.