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Fireball Cinnamon Whisky Liqueur
Its the smokin hot taste sensation thats blazed a trail across the bars and clubs of North America. Now its sparking havoc on the Australian scene. This smooth liqueur with a natural cinnamon flavour was created in Canada with pure Canadian whisky. Fantastic in cocktails, fiery as a shot from the freezer and fabulous as a long drink with mixers.
Baileys Espresso Creme Liqueur
A delicious combination that was meant to be. Irresistible coffee and other natural flavours meet delicious Baileys Original Irish Cream for an elevated flavour twist on two classics.
Aubrey Black Coffee Liqueur
Aubrey Watermelon Liqueur
Southern Comfort & Cola
This pre-mix of Southern Comfort and Cola is convenient and ready to drink for those Southern Comfort drinkers.
Great Ocean Road Gin Grapefruit-Cello Gin Liqueur
This delicious Graperuit-Cello Gin Liqueur is made in a lemoncello style. It is intentionally made not too sweet with an edge of bitter, to be true to the fruit. Yellow grapefruit peel is steeped in the gin, then balanced by just the right amount of sugar. It is perfect served as a short G&T, to retain some of the bitterness, and garnished with a slice of blood orange or a piece of orange peel.
Hartshorn Distillery Hartshorn Vanilla Whey Liqueur
Hartshorn Vanilla Whey Liqueur 17.5% 375ml A beautiful Vanilla bean infused liqueur that has similar flavour to custard or Bailies. Made from our sheep milk whey.Best served on the rocks with chilled apple juice to create the drink I call Apple Crumble. The liqueur acts as the custard and the juice as the apple pie.Our liqueur has also been used in restaurants as a base for Creme Brulee and Panna Cotta. Also great used as a custard over fruit salad or apple crumble.
Vok Advokaat
Thick and creamy egg Brandy style. Used in a myriad of cocktails, eggnog and the classic fluffy duck. The Dutch classic liqueur.
Teichenne Strawberry Tequila
Creamy Strawberry liqueur with a hint of authentic Mexican tequila. Served chilled, over ice or in a cocktail.
Tamborine Mountain Distillery Australian Herbal Liqueur
Attractive green colour. Bold complex aromas and flavours of forest herbs, apple mint jelly, eucalyptus honey, and pepper with a satiny, racy, moderately sweet medium-full body and a warming, subtle, long finish with notes of menthol, minerals, and pepper. An intense roller coaster of herbal forest flavours with a nice cooling and throat clearing effect. It is a type of Liqueur that is flavoured with herbs and spices and traditionally drunk neat as a digestif but it can also be a great addition to cocktails.