Husk Spiced Bam Bam starts as a 3-4 year old barrel aged Australian Agricole rum, which is infused with whole native and traditional botanicals to impart all natural spices. Roasted Australian wattle seed, native ginger and sun-dried orange and mandarin peel combine with golden berries, whole Tahitian vanilla beans and cinnamon quills to create a unique spice flavour rounded and balanced with a sprinkle of local sea salt. The result is a spiced rum good enough to sip neat. We recommend sipping Spiced Bam Bam on the rocks with a slice of fresh orange. If you prefer a longer drink, try it with ginger ale, tonic water or in a variety of cocktails.

(This whisky has recently been repackaged as a standard 21 Year Old as opposed to its previous incarnation as 'Gran Reserva'). Glenfiddich resurrects the lost tradition of maturing whisky in rum casks with this Glenfiddich 21 Year Old single malt Scotch whisky. Rum distillers from Sancti Spiritus, near the Sierra del Escambray in the heart of Cuba, worked to develop this unique Cuban rum finish. Casks of Cuban rum are decanted at the distillery in Scotland and then filled with 21 Year Old Glenfiddich to absorb the unique character lingering in the wood. The result is the unmistakable Glenfiddich flavour revealed through a new and vibrant overtone.

Product Description: Rich maritime character and inventive cask maturation define the Hobart Whisky Sails & Silk Rum & Muscat Cask Finish Single Malt Whisky. Produced by Hobart Whisky in Tasmania, this distinctive release showcases the distillery’s experimental approach to cask finishing and small-batch craftsmanship. The whisky begins its maturation in traditional oak before being finished in a combination of rum and Muscat casks, creating a layered profile that balances sweetness, spice and depth. Tasmania’s cool maritime climate plays a key role in shaping the whisky’s character, allowing slow maturation and the gradual integration of cask influence. The rum cask contributes warm notes of caramelised sugar and tropical richness, while the Muscat cask brings fragrant dried fruit and honeyed complexity. In the glass, the whisky displays a deep amber hue that reflects its extended interaction with richly seasoned wood. The palate reveals both power and elegance, with sweetness balanced by spice and a gentle oak backbone. The result is a distinctive Tasmanian single malt that highlights both creativity and balance in its cask-driven profile. Bottled in a limited 500ml format, Sails & Silk offers collectors and enthusiasts a unique expression of Hobart Whisky’s innovative spirit. Tasting Notes NOSE – Rich and aromatic Aromas of honey, raisin and caramelised sugar layered with notes of dried apricot, orange peel and soft baking spices. PALATE – Full and warming A generous palate of toffee, molasses and dark dried fruits complemented by hints of vanilla, spice and gentle oak. FINISH – Long and indulgent A lingering finish with sweet Muscat richness, soft rum warmth and persistent notes of caramel, spice and dried fruit. Reviews & Accolades “A rich and engaging whisky with notes of dried fruits, honey and spice supported by warming oak. The rum and fortified wine cask influence adds both sweetness and depth.” — Jim Murray’s Whisky Bible, 92 points Finer Details: Style – Single Malt Whisky Country – Australia Region – Tasmania Distillery – Hobart Whisky Cask Finish – Rum & Muscat Casks Bottle Size – 500ml ABV – 43%

Mount Gay Eclipse Rum is widely recognised as the oldest Rum in the world. Aged in charred, American oak barrels for a minimum of two years, producing a marvellous, semi-sweet Rum that has flavours of apricot, banana and vanilla. The barrel ageing gives the Rum a lightly smoked, long lasting finish.

What started in the early part of the 20th century as an effort by a handful of enthusiastic entrepreneurs has evolved into a prosperous corporation with international recognition. Today the 'La Nacional' company has an extensive line of products which account for 98% of the domestic spirits market in Guatemala. In addition to its comprehensive line of 'Botran' rums, La Nacional also produces 'Ron Zacapa Centenario'. This exceptional bottling contains a blend of rums from 6 to 23 years old and is an exemplary example of the spirit and a must for any serious rum drinker's collection.

Some Rums are made to be mixed, Havana Club Añejo 7 Años was made to be savoured neat. Putting to good use the tradition and the skills previous generations of Meastros handed down to create a very complex Rum with a wealth of flavours that remains incredibly easy to enjoy neat.

The taste equivalent of warping into a liquid black hole but without every atom in your body being crushed to an infinitely small point. It is Scotland's first and only Rum, made in a purpose built distillery in Banchory. The result is a remarkable spiced rum made with only the finest, fresh ingredients and an attention to detail.

The Kraken Rum is an imported rum from the Caribbean blended with 13 secret spices . Named for the sea beast of myth and legend, The KRAKEN RUM is a strong, rich, black and smooth rum that's aged in barrels for 24 months to impart classic dark rum flavours of cinnamon, ginger and clove.

Expertly blended with spice and natural flavours, my Captain Morgan Original Spiced Gold is the figurehead of my ship. A secret recipe of adventurous spice & natural flavours that are expertly blended with fine Caribbean rum - then aged in charred white oak barrels to create a taste and colour as rich as a pocketful of gold doubloons. For a smooth and refreshing tasting drink, Captain Morgan Original Spiced Gold is best served in a tankard over ice, with cola and a slice of lime.