Midleton Very Rare Irish Whiskey was first launched in 1984 and every year since a new vintage of Midleton Very Rare Irish Whiskey has been released, gaining a cult following. Midleton is the annual selection of the best distillates, hand selected by the Master Distiller Barry Crockett. Each bottle carries an individual number and the signature of the Master Distiller signifying its exclusivity and collectability. This release shows a spicy nose with herbal touches that complement the unique taste sensation of fruits, honey and floral nuances.

Redbreast 12 Year Old Irish Whiskey is the quintessential example of premium Irish Whiskey, and considered to be the purest form of the art. With a history dating back to 1903 when John Jameson & Company entered into an agreement with Gilbeys Wines & Spirits Import Company to supply new make whiskey which was then 'bonded' in old sherry and port casks. Single Pot Still whiskey is unique to Ireland and this exciting example is crafted from both malted and unmalted barley and then triple distilled in a traditional copper still. The result is a whiskey of unrivalled richness, complexity and smoothness. Hints of creaminess on the finish round out an true Irish Whiskey of pedigree.

Triple distilled and aged in Oloroso sherry and American Bourbon barrels for a full-flavoured yet soft-finishing and attractive Whiskey. This classic Irish spirit is world-renowned.

The Teeling Vintage Reserve 30 Year Old Platinum bottling is one of the oldest Single Malt Irish whiskeys ever released. This Platinum bottling has been limited to only 250 bottles making this one of the worlds most exclusive Irish whiskeys. Having been distilled in 1983 and allowed to rest for over 30 years in Bourbon cask, this limited edition whiskey has been hand selected by our Master Blender for its distinctive taste qualities. The whiskey has inherited a huge amount of character over its 30 year journey leading to a complex floral nose with deep layered flavours and a long luxurious finish. The Teeling Vintage Reserve 30 Year Old Platinum bottling is exceptional not only in taste but also in its rarity.

Teeling Whiskey Company and Galway Bay Brewery, one of Ireland's most celebrated craft breweries, have been collaborating for years, on what has now become the cult classic "200 Fathoms" - a modern interpretation of an Imperial Stout, aged just once annually in Teeling's Small Batch barrels.

An inviting nose where barbeque smoke and cloves are intermingled with fresh notes of butterscotch and orange peel. On the pallet a fascinating blend of Applewood smoke, honey and all spice are married with stewed pears and fresh grilled pineapple. This whiskey finishes with the return of a savoury smoke over a lingering wood undertone, which combines delightfully with notes of salted caramel.

Sliabh Liag Distillers have taken a bold step with The Legendary Dark Silkie in reintroducing consumers to rich, smoky, peated Irish whiskey. Inspired by Donegal whiskeys of days gone by, they have sourced the finest double distilled single malts and triple distilled peated single malts with soft grain whiskey. The Legendary Dark Silkie is the second release in the Silkie Whiskey Collection. Continuing to draw inspiration from the rich folktales of the Silkie Seals, often told by the glow of its core triple distilled peated single malt which is matured malt is peated to 55ppm which after triple distillation sweet smoky flavour. A blend of Double distilled, Triple distillied 55ppm single malt and Corn grain column still.Nose: Fresh apple and pear with spiced dry smoke and welcoming virgin oak Taste: The Dark Silkie's signature softness develops to a rich salted caramel sweetness. Waves of sweet pipe tobacco, liquorice and dark chocolate give way to warm toffee and pear. Finish: Warming elegant finish of malty smoke and peanut butter.

Dram in a Can is a World Award winning Irish Whiskey in 100ml can, containing a complex blend of Grain, Malt & Pot Still Whiskey. The Two Stacks Dram in a Can is the worlds first 43% whiskey in a can, serving the same great flavour profile and focus on quality spirit as the rest of our blended range. Perfect for on the move, out with friends or even just a solo dram in the great outdoors.

Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey. Aroma: A mild and soft blend with gentle notes of citrus, green tomato and toasted oak Taste: Mellow on taste with a classic crispness of Irish Whiskey and a sweet, vanilla aftertaste Finish: Soft vanilla oakiness

A classic Irish style, reimagined by a modern farm distillery. Made from a traditional mash bill of 60% malted and 40% unmalted barley, this Single Pot Still whiskey is triple distilled for smoothness and complexity. With no added colouring and bottled at 46%, it delivers purity, authenticity, and plenty of character. Tasting Notes: Nose: Warm and inviting, with caramel-toffee richness, soft oak vanilla, malted cereals, and a subtle whisper of coconut. Palate: Rich earth-driven malt with sweet spices of liquorice, cloves, dried fruit, and green cardamom. A little water elevates a creamy, silky mouthfeel. Finish: Long, malty closure that shifts into cloved orange peel and a background of aniseed.