The Chateau Martinens 2002 from Margaux, Bordeaux, France is a stunning representation of the region's terroir and the winemaking expertise of this renowned estate. Upon opening, the wine reveals a deep garnet hue with hints of brick red on the rim. The nose is immediately greeted by a bouquet of blackcurrant, plum, and dark cherry, accompanied by subtle notes of cedar, tobacco, and leather. On the palate, the wine is full-bodied with a velvety texture and fine, silky tannins. Flavors of ripe black fruits, such as blackberry and blackcurrant, are interlaced with earthy undertones and a touch of spice, creating a complex and harmonious flavor profile. The finish is long and elegant, leaving a lingering hint of dark chocolate. This 2002 vintage from Chateau Martinens is a true testament to the quality and tradition of Bordeaux winemaking.

Extremely aromatic with flowers, currants, plums, and cocoa. Full-bodied with compacted fruit and ultra-fine tannins giving it a suppleness and finesse, yet it’s very structured and long. Turns to sandalwood, hazelnut and subtle currants. Round and velvety texture at the end. Slightly deeper and denser. 55% new French barrels and 45% concrete eggs for 18 months. 80% cabernet sauvignon, 15% cabernet franc and 5% merlot. From biodynamically grown grapes with Demeter certification. Needs four or five years. An excellent mountain wine from the family owners of Pontet Canet. Try after 2026. Suckling

The 2020 vintage of Chateau Couhins Lurton is a stunning representation of the quality and elegance that Bordeaux wines are known for. Upon pouring, the deep ruby hue immediately catches the eye, hinting at the rich and complex flavors to come. The nose is met with a beautiful bouquet of ripe dark fruits, such as blackberry and plum, intertwined with subtle notes of cedar and vanilla. On the palate, the wine showcases its full-bodied structure with velvety tannins and a well-balanced acidity. Flavors of blackcurrant, cherry, and a touch of spice dance on the tongue, leading to a long and satisfying finish. With its impeccable balance and depth, this wine is sure to delight both now and for years to come. A true testament to the expertise of Chateau Couhins Lurton in producing exceptional Bordeaux wines.

VASSE FELIX Tom Cullity (Gift Boxed) Cabernet Malbec, Margaret River

"Chateau Pichon-Longueville Comtesse de Lalande is the sister property to Chateau Pichon-Longueville Baron, formed upon the death of Baron Joseph de Pichon Longueville in 1850. The parcel of vines we now know as Pichon Lalande were passed to the Baron’s three daughters, and today is one of the most elegant wines in the Haut Medoc. This elegance should not be confused with being underweight, as the wines have enormous richness and intensity, and age extremely well. Plantings on the large property include a blend of 61% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc, and 3% Petit Verdot."

Bin 704 brings together Napa Valley’s varietal nuances with Penfolds House Style. The name Bin 704 draws inspiration from the “mirror” or “reverse” image of its Australian Bin 407 stablemate, a wine which also respects varietal expression. A showcase of succulent acidity and black fruits, ready to enjoy now or to be cellared for future indulgence.

Château Duhart-Milon is a fourth growth (Quatrième Cru Classé) estate in the Pauillac appellation of Bordeaux. Part of the Domaines Barons de Rothschild, the wine is made by the same winemaking team as Château Lafite. A blend of Cabernet Sauvignon with a substantial component of Merlot, the Grand Vin is matured for 18 months in approximately 50% new French oak barriques. Château Duhart-Milon is typically a sturdy solid Pauillac with firm structure and earthy savoury richness.

The inaugural 1997 vintage of this Cabernet Sauvignon and Malbec blend set a new standard of quality for wines from South America when it won a series of blind tastings against first growths and other prestigious cuvees from around the world. In 1898, Nicola Catena left his homeland of Italy, and sailed for the land of plenty and opportunity: Argentina. It wasn't long before Nicola planted his first Malbec vineyard in Mendoza in 1902. Although traditionally used as a blending grape in Bordeaux, Nicola believed in the potential of Malbec as a single varietal wine, and suspected that it might uncover its hidden splendour in the cooler climes of the Andes. Flash forward a few decades, to where Nicola's grandson, Nicolas Catena Zapata, has taken over the management of the business. He sold off the bulk producing parts of the company, focusing instead on producing premium Mlabec and Cabernet. To that end, he began searching for the best sites in Mendoza to plant. In 1992, he settled on Gualtallary Alto - the highest and moste Western part of Tupungato. Today, the wines of Bodega Catena Zapata are sourced from six historic estate vineyards: Angélica, La Pirámide, Nicasia, Domingo, Adrianna and Angélica Sur.